Step-by-Step Guide to Prepare Quick Sausage and Tomato Penne Pasta

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date: 2020-12-17T21:44:11.153Z image: https://img-global.cpcdn.com/recipes/2431028_e2dd48085b3ae2b1/751x532cq70/sausage-and-tomato-penne-pasta-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2431028_e2dd48085b3ae2b1/751x532cq70/sausage-and-tomato-penne-pasta-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2431028_e2dd48085b3ae2b1/751x532cq70/sausage-and-tomato-penne-pasta-recipe-main-photo.jpg author: Anne Moran ratingvalue: 4.1 reviewcount: 6189 recipeingredient: - "200 g Ground pork" - "6 leaves Fresh sage" - "1 tsp Salt" - "1 pinch Cayenne pepper" - "1/2 tsp Ground black pepper" - "200 g Penne pasta" - "200 g Canned tomatoes" - "2 cloves Garlic diced" - "6 leaves Fresh basil" - "2 tsp Olive oil" recipeinstructions: - "Chop the sage leaves and gently mix in to the pork along with the salt, cayenne pepper and black pepper." - "Form bite sized balls of the pork and fry on a medium heat in some olive oil, turning as they brown. At the same time, put your penne in a pan of boiling water." - "Chop the basil, dice the garlic and mix in another pan with the canned tomatoes over a medium heat - squashing out any lumps - then roughly cut your fresh tomato and add." - "When the sausage is nicely browned, add it to the tomato pan and simmer on a low to medium heat for 5 minutes. Taste the sause and add salt and pepper to your preference." - "Drain the pasta and add it to the sausage and tomato sauce, stirring gently. Serve while piping hot." categories: - Recipe tags: - sausage - and - tomato katakunci: sausage and tomato nutrition: 231 calories recipecuisine: American preptime: "PT15M" cooktime: "PT34M" recipeyield: "3" recipecategory: Dessert --- ![Sausage and Tomato Penne Pasta](https://img-global.cpcdn.com/recipes/2431028_e2dd48085b3ae2b1/751x532cq70/sausage-and-tomato-penne-pasta-recipe-main-photo.jpg) Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sausage and tomato penne pasta. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. This video is about some fast and easy penne pasta that I made with some spicy Italian sausage, and a simple creamy tomato sauce. The pasta and sauce are cooked together from scratch, which saves time. On a really busy day, you can make a home-made Instant Pot pasta This tasty Instant Pot Penne with Sausage in Tomato Cream Sauce is a quick and easy recipe perfect for busy weeknights. The best part about this recipe. Sausage and Tomato Penne Pasta is one of the most well liked of recent trending foods in the world. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. Sausage and Tomato Penne Pasta is something that I have loved my entire life. They're nice and they look fantastic. To begin with this recipe, we have to prepare a few components. You can have sausage and tomato penne pasta using 10 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Sausage and Tomato Penne Pasta: 1. Get 200 g Ground pork 1. Get 6 leaves Fresh sage 1. Make ready 1 tsp Salt 1. Make ready 1 pinch Cayenne pepper 1. Take 1/2 tsp Ground black pepper 1. Prepare 200 g Penne pasta 1. Take 200 g Canned tomatoes 1. Prepare 2 cloves Garlic, diced 1. Prepare 6 leaves Fresh basil 1. Make ready 2 tsp Olive oil Add sun-dried tomatoes, penne, chicken broth, and half-and-half and turn heat to high. Ripe, summer tomatoes are juicy and delicious in this pasta dish, with no seeding or peeling I substituted with turkey sausage and used diced can tomatoes. No problem with dryness as others Used a combination of sweet and spicy turkey sausage and a mix of wheat and regular penne pasta. A spicy pasta al'arrabiata - or spicy tomato sauce to you and me - an easy storecupboard pasta dish for a weeknight supper. ##### Instructions to make Sausage and Tomato Penne Pasta: 1. Chop the sage leaves and gently mix in to the pork along with the salt, cayenne pepper and black pepper. 1. Form bite sized balls of the pork and fry on a medium heat in some olive oil, turning as they brown. At the same time, put your penne in a pan of boiling water. 1. Chop the basil, dice the garlic and mix in another pan with the canned tomatoes over a medium heat - squashing out any lumps - then roughly cut your fresh tomato and add. 1. When the sausage is nicely browned, add it to the tomato pan and simmer on a low to medium heat for 5 minutes. Taste the sause and add salt and pepper to your preference. 1. Drain the pasta and add it to the sausage and tomato sauce, stirring gently. Serve while piping hot. No problem with dryness as others Used a combination of sweet and spicy turkey sausage and a mix of wheat and regular penne pasta. A spicy pasta al'arrabiata - or spicy tomato sauce to you and me - an easy storecupboard pasta dish for a weeknight supper. Meanwhile, cook the pasta for a few minutes in large saucepan of boiling, salted water with a dash of olive oil. Drain the pasta and the tomato sauce to it. Penne with Spicy Sausage & Tomato Sauce. So that is going to wrap it up with this exceptional food sausage and tomato penne pasta recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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