date: 2020-09-04T01:55:01.684Z image: https://img-global.cpcdn.com/recipes/946a1bc2db91fb4c/751x532cq70/penne-pasta-in-arrabbiata-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/946a1bc2db91fb4c/751x532cq70/penne-pasta-in-arrabbiata-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/946a1bc2db91fb4c/751x532cq70/penne-pasta-in-arrabbiata-sauce-recipe-main-photo.jpg author: Ryan Rogers ratingvalue: 4.7 reviewcount: 35786 recipeingredient: - "250 g penne pasta" - "4 medium sized tomato" - "4 cloves garlicgrated" - "50 g broccoli chopped" - "50 g green onions chopped" - "1 green capsicum chopped" - "2-3 red and yellow bell pepper chopped" - "1 tbs Italian seasoningoregano" - "1 tbs red paprika flakes" - " Salt as per taste" - "1 cube ordinary processed cheese" - "3 tbs olive oil" recipeinstructions: - "Boil penne pasta in a pan by adding little oil to avoid adhering with each other till the pasta becomes tender." - "Drain it under cold running water in a sieve and keep it aside." - "Now for Arrabbiata sauce..take two spoons olive oil n let it become warm in a pan..add chopped tomatoes n grated garlic cloves." - "Saute till it becomes mushy and sauce like switch off the gas" - "Now in another pan takr oil n all the veggies and stir fry them.." - "Pour pasta in these veggies and also the Arrabbiata sauce n all seasonings n salt.." - "Mix all the ingredients thoroughly..." - "Pasta is now ready to serve" - "Grate cheese over it n in case u have basil leaves then garnish with these leaves" - "Enjoy this Italian penne pasta.." categories: - Recipe tags: - penne - pasta - in katakunci: penne pasta in nutrition: 113 calories recipecuisine: American preptime: "PT20M" cooktime: "PT41M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, penne pasta in arrabbiata sauce... It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. Penne Pasta in Arrabbiata sauce.. is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Penne Pasta in Arrabbiata sauce.. is something which I've loved my whole life. They are fine and they look wonderful. To get started with this particular recipe, we have to prepare a few components. You can have penne pasta in arrabbiata sauce.. using 12 ingredients and 10 steps. Here is how you can achieve it. ##### The ingredients needed to make Penne Pasta in Arrabbiata sauce..: 1. Prepare 250 g penne pasta 1. Get 4 medium sized tomato 1. Take 4 cloves garlic.grated 1. Prepare 50 g broccoli chopped 1. Take 50 g green onions chopped 1. Make ready 1 green capsicum chopped 1. Make ready 2-3 red and yellow bell pepper chopped 1. Prepare 1 tbs Italian seasoning..oregano 1. Get 1 tbs red paprika flakes 1. Get Salt as per taste 1. Make ready 1 cube ordinary processed cheese. 1. Get 3 tbs olive oil ##### Steps to make Penne Pasta in Arrabbiata sauce..: 1. Boil penne pasta in a pan by adding little oil to avoid adhering with each other till the pasta becomes tender. 1. Drain it under cold running water in a sieve and keep it aside. 1. Now for Arrabbiata sauce..take two spoons olive oil n let it become warm in a pan..add chopped tomatoes n grated garlic cloves. 1. Saute till it becomes mushy and sauce like switch off the gas 1. Now in another pan takr oil n all the veggies and stir fry them.. 1. Pour pasta in these veggies and also the Arrabbiata sauce n all seasonings n salt.. 1. Mix all the ingredients thoroughly... 1. Pasta is now ready to serve 1. Grate cheese over it n in case u have basil leaves then garnish with these leaves 1. Enjoy this Italian penne pasta.. So that is going to wrap this up for this special food penne pasta in arrabbiata sauce.. recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!