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date: 2020-11-28T03:14:43.367Z
image: https://img-global.cpcdn.com/recipes/c8e23906f2ef3837/751x532cq70/samba-rava-pongal-broken-wheat-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/c8e23906f2ef3837/751x532cq70/samba-rava-pongal-broken-wheat-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/c8e23906f2ef3837/751x532cq70/samba-rava-pongal-broken-wheat-recipe-main-photo.jpg
author: Alma Watkins
ratingvalue: 4
reviewcount: 26684
recipeingredient:
- "1 Broken wheat rava 1 cup"
- "2 Moong dal 14 cup"
- "3 Milk 14 cup"
- "4 Water 2 12 cup"
- "5 Salt as needed"
- " To Temper"
- "1 Ghee 2 tbsp"
- "2 Cumin 1 tsp crushed"
- "3 Pepper 12 tsp crushed"
- "4 Cashews 10 halved"
- "5 Green chilli 1 finely chopped"
- "6 Ginger 1 tsp crushed"
- "7 Coriander for garnish"
- "8 Hing a pinch"
recipeinstructions:
- "Wash dal and broken wheat nicely about 3 times. Cook this in pressure cooker upto 3 whistles or in rice cooker until done completely by adding water, salt and milk. Mash this and keep aside."
- "Now heat ghee in small kadai add all the ingredients one by one under the topic "To Temper". Saute till cashews change golden brown and nice aroma starts to come. Switch off this and add this to cooked broken wheat."
- "Mix thoroughly and serve hot with sambar and chutney. Healthy tiffin is ready to serve.."
categories:
- Recipe
tags:
- samba
- rava
- pongal
katakunci: samba rava pongal
nutrition: 291 calories
recipecuisine: American
preptime: "PT19M"
cooktime: "PT30M"
recipeyield: "2"
recipecategory: Lunch
---
![Samba Rava Pongal (Broken wheat)](https://img-global.cpcdn.com/recipes/c8e23906f2ef3837/751x532cq70/samba-rava-pongal-broken-wheat-recipe-main-photo.jpg)
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, samba rava pongal (broken wheat). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Samba Rava Pongal (Broken wheat) is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Samba Rava Pongal (Broken wheat) is something that I've loved my whole life. They're fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have samba rava pongal (broken wheat) using 14 ingredients and 3 steps. Here is how you cook it.
##### The ingredients needed to make Samba Rava Pongal (Broken wheat):
1. Get 1 . Broken wheat rava - 1 cup
1. Prepare 2 . Moong dal - 1/4 cup
1. Prepare 3 . Milk - 1/4 cup
1. Take 4 . Water - 2 1/2 cup
1. Make ready 5 . Salt - as needed
1. Prepare To Temper:
1. Make ready 1 . Ghee - 2 tbsp
1. Get 2 . Cumin - 1 tsp crushed
1. Take 3 . Pepper - 1/2 tsp crushed
1. Take 4 . Cashews - 10 halved
1. Make ready 5 . Green chilli - 1 finely chopped
1. Prepare 6 . Ginger - 1 tsp crushed
1. Take 7 . Coriander - for garnish
1. Prepare 8 . Hing - a pinch
##### Steps to make Samba Rava Pongal (Broken wheat):
1. Wash dal and broken wheat nicely about 3 times. Cook this in pressure cooker upto 3 whistles or in rice cooker until done completely by adding water, salt and milk. Mash this and keep aside.
1. Now heat ghee in small kadai add all the ingredients one by one under the topic "To Temper". Saute till cashews change golden brown and nice aroma starts to come. Switch off this and add this to cooked broken wheat.
1. Mix thoroughly and serve hot with sambar and chutney. Healthy tiffin is ready to serve..
So that is going to wrap it up for this exceptional food samba rava pongal (broken wheat) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!