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date: 2020-07-16T07:41:46.582Z
image: https://img-global.cpcdn.com/recipes/84627b384c78f794/751x532cq70/penne-alfredo-pasta-bechamel-sauce-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/84627b384c78f794/751x532cq70/penne-alfredo-pasta-bechamel-sauce-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/84627b384c78f794/751x532cq70/penne-alfredo-pasta-bechamel-sauce-recipe-main-photo.jpg
author: Isabella Harmon
ratingvalue: 5
reviewcount: 2918
recipeingredient:
- "2 cup Penne Pasta"
- "1/4 cup Butter"
- "1/4 cup flour"
- "1 cup milk"
- "1/2 cup Cheese Parmesan"
- "to taste Salt"
- "1/2 cup saute Vegetables Broccoli Capsicumonionpeas"
- "1 tbsp oregano"
- "1 tbsp chilli flakes"
recipeinstructions:
- "Take a pot of water to Boil the Penne Paste."
- "For the sauce, melt butter in a saucepan which will be large enough to accommodate the pound of cooked pastaMix in the flour to make a roux. Gradually add milk and allow thickening over low heat. Remove from heat and whisk in Parmesan cheese and bèchamel sauce is ready."
- "Boil the Pasta until al dente and drain. Add boiled cooked Pasta and the sauted veggies to the pan containing sauce and fold to coat the Pasta. Season with salt, oregano, red chilli flakes, Black pepper powder, as needed and serve hot ❣yummilious 😋 Tasty Penne Alfredo Pasta."
categories:
- Recipe
tags:
- penne
- alfredo
- pasta
katakunci: penne alfredo pasta
nutrition: 180 calories
recipecuisine: American
preptime: "PT24M"
cooktime: "PT37M"
recipeyield: "2"
recipecategory: Lunch
---
![Penne Alfredo Pasta bèchamel sauce](https://img-global.cpcdn.com/recipes/84627b384c78f794/751x532cq70/penne-alfredo-pasta-bechamel-sauce-recipe-main-photo.jpg)
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, penne alfredo pasta bèchamel sauce. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Penne Alfredo Pasta bèchamel sauce is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. Penne Alfredo Pasta bèchamel sauce is something which I have loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook penne alfredo pasta bèchamel sauce using 9 ingredients and 3 steps. Here is how you can achieve that.
##### The ingredients needed to make Penne Alfredo Pasta bèchamel sauce:
1. Make ready 2 cup Penne Pasta
1. Make ready 1/4 cup Butter
1. Make ready 1/4 cup flour
1. Get 1 cup milk
1. Get 1/2 cup Cheese Parmesan
1. Take to taste Salt
1. Make ready 1/2 cup saute Vegetables (Broccoli/ Capsicum/onion/peas)
1. Prepare 1 tbsp oregano
1. Make ready 1 tbsp chilli flakes
##### Steps to make Penne Alfredo Pasta bèchamel sauce:
1. Take a pot of water to Boil the Penne Paste.
1. For the sauce, melt butter in a saucepan which will be large enough to accommodate the pound of cooked pastaMix in the flour to make a roux. Gradually add milk and allow thickening over low heat. Remove from heat and whisk in Parmesan cheese and bèchamel sauce is ready.
1. Boil the Pasta until al dente and drain. Add boiled cooked Pasta and the sauted veggies to the pan containing sauce and fold to coat the Pasta. Season with salt, oregano, red chilli flakes, Black pepper powder, as needed and serve hot ❣yummilious 😋 Tasty Penne Alfredo Pasta.
So that's going to wrap this up for this special food penne alfredo pasta bèchamel sauce recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!