date: 2020-11-07T14:54:22.342Z image: https://img-global.cpcdn.com/recipes/22d787c90eed71a9/751x532cq70/fenugreek-dal-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/22d787c90eed71a9/751x532cq70/fenugreek-dal-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/22d787c90eed71a9/751x532cq70/fenugreek-dal-recipe-main-photo.jpg author: Bessie Price ratingvalue: 4.9 reviewcount: 36269 recipeingredient: - "1 Moong dal 12 cup" - "2 Fenugreek seeds 1 tsp" - "3 Tomato 3" - "4 Cumin 1 tsp" - "5 Chilli powder 12 tsp" - "6 Coriander 1 tbsp finely chopped" - "7 Curry leaves 5" - "8 Ghee 1 tbsp" - "9 Salt as needed" - "10 Garlic 5 crushed" - "11 Turmeric 14 tsp" - "12 Hing pinch" recipeinstructions: - "1. Soak fenugreek seeds in hot water for 30 min 2. Now wash moong dal nicely add 3 tomatoes, soaked fenugreek, crushed garlic, turmeric powder, hing and cook in pressure cooker. Keep that aside. Mash it little bit dont puree the dal. Little grainy dal taste better. 4. Now add 1 tbsp of ghee in kadai. Once it melt add cumin with coriander leaves. Instead of adding coriander at end add like seasoning it gives nice aroma smell and taste for dal." - "5. Once the cumin start splutter add curry leaves to this. Now add the cooked dal, enough salt and cook for 5 min in simmer. 6. Serve hot with rice and potato fry, papad." categories: - Recipe tags: - fenugreek - dal katakunci: fenugreek dal nutrition: 157 calories recipecuisine: American preptime: "PT26M" cooktime: "PT36M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fenugreek dal. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. Fenugreek Dal is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Fenugreek Dal is something which I have loved my whole life. They're fine and they look fantastic. To get started with this particular recipe, we have to first prepare a few ingredients. You can have fenugreek dal using 12 ingredients and 2 steps. Here is how you can achieve it. ##### The ingredients needed to make Fenugreek Dal: 1. Make ready 1 . Moong dal - 1/2 cup 1. Take 2 . Fenugreek seeds - 1 tsp 1. Make ready 3 . Tomato - 3 1. Make ready 4 . Cumin - 1 tsp 1. Take 5 . Chilli powder - 1/2 tsp 1. Get 6 . Coriander - 1 tbsp finely chopped 1. Get 7 . Curry leaves - 5 1. Prepare 8 . Ghee - 1 tbsp 1. Take 9 . Salt - as needed 1. Get 10 . Garlic - 5 crushed 1. Get 11 . Turmeric - 1/4 tsp 1. Prepare 12 . Hing - pinch ##### Instructions to make Fenugreek Dal: 1. 1. Soak fenugreek seeds in hot water for 30 min - - 2. Now wash moong dal nicely add 3 tomatoes, soaked fenugreek, crushed garlic, turmeric powder, hing and cook in pressure cooker. Keep that aside. Mash it little bit dont puree the dal. Little grainy dal taste better. - - 4. Now add 1 tbsp of ghee in kadai. Once it melt add cumin with coriander leaves. Instead of adding coriander at end add like seasoning it gives nice aroma smell and taste for dal. 1. 5. Once the cumin start splutter add curry leaves to this. Now add the cooked dal, enough salt and cook for 5 min in simmer. - - 6. Serve hot with rice and potato fry, papad. So that's going to wrap it up with this special food fenugreek dal recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!