date: 2020-12-04T12:53:58.967Z image: https://img-global.cpcdn.com/recipes/6d8adc66e4378429/751x532cq70/penne-arrabiata-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6d8adc66e4378429/751x532cq70/penne-arrabiata-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6d8adc66e4378429/751x532cq70/penne-arrabiata-recipe-main-photo.jpg author: Mabel Johnston ratingvalue: 4.9 reviewcount: 37998 recipeingredient: - "1 cup penne pasta" - "2 big red tomatoes" - "1 tbsp chilli flakes or according to your spice preference" - "4-5 Chopped garlic cloves" - "2 tsp Chopped Parsley" - " Salt as per requirement" - "4 tsp Grated Parmesan" - "As needed Butterolive oil" recipeinstructions: - "Blanche the tomatoes in boiling water. You should leave the tomatoes in there for just 10-15 seconds." - "Immediately remove them into chilled water. Take the out and peel them." - "Deseed these tomatoes and chop them finely." - "In a pan, add butter/olive oil. I used butter as I ran out of olive oil. Butter works well for this dish in case you don't have olive oil. Add chopped garlic and red chilli flakes and saute them well. Make sure they do not get burnt." - "Now add the chopped blanched tomatoes and cook. While this is getting cooked, in another burner boil a good amount of water with a pinch of salt and add pasta to it. All this while keep checking the tomatoes, so that it doesn't get burnt. Add chopped parsley while this is getting cooked." - "After the pasta gets soft, strain them." - "Add the pasta immediately to the cooked tomato sauce." - "Toss the pasta a little. Add salt and cook for a while. After this turn off the gas. Add some grated Parmesan and toss again. Make sure the pasta doesn't break." - "Serve the penne arrabiata hot. Sprinkle some oregano seasoning and grated cheese on the top. Penne Arrabiata is ready to treat you." categories: - Recipe tags: - penne - arrabiata katakunci: penne arrabiata nutrition: 258 calories recipecuisine: American preptime: "PT38M" cooktime: "PT51M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, penne arrabiata. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious. Penne Arrabiata is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Penne Arrabiata is something that I've loved my whole life. They are fine and they look fantastic. To begin with this recipe, we have to first prepare a few components. You can have penne arrabiata using 8 ingredients and 9 steps. Here is how you cook that. ##### The ingredients needed to make Penne Arrabiata: 1. Get 1 cup penne pasta 1. Make ready 2 big red tomatoes 1. Take 1 tbsp chilli flakes (or according to your spice preference) 1. Prepare 4-5 Chopped garlic cloves 1. Get 2 tsp Chopped Parsley 1. Make ready Salt as per requirement 1. Get 4 tsp Grated Parmesan 1. Prepare As needed Butter/olive oil ##### Instructions to make Penne Arrabiata: 1. Blanche the tomatoes in boiling water. You should leave the tomatoes in there for just 10-15 seconds. 1. Immediately remove them into chilled water. Take the out and peel them. 1. Deseed these tomatoes and chop them finely. 1. In a pan, add butter/olive oil. I used butter as I ran out of olive oil. Butter works well for this dish in case you don't have olive oil. Add chopped garlic and red chilli flakes and saute them well. Make sure they do not get burnt. 1. Now add the chopped blanched tomatoes and cook. While this is getting cooked, in another burner boil a good amount of water with a pinch of salt and add pasta to it. All this while keep checking the tomatoes, so that it doesn't get burnt. Add chopped parsley while this is getting cooked. 1. After the pasta gets soft, strain them. 1. Add the pasta immediately to the cooked tomato sauce. 1. Toss the pasta a little. Add salt and cook for a while. After this turn off the gas. Add some grated Parmesan and toss again. Make sure the pasta doesn't break. 1. Serve the penne arrabiata hot. Sprinkle some oregano seasoning and grated cheese on the top. Penne Arrabiata is ready to treat you. So that's going to wrap it up for this special food penne arrabiata recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!