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date: 2020-08-03T15:04:18.557Z
image: https://img-global.cpcdn.com/recipes/66822394/751x532cq70/crawfish-bisque-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/66822394/751x532cq70/crawfish-bisque-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/66822394/751x532cq70/crawfish-bisque-recipe-main-photo.jpg
author: Lois Wise
ratingvalue: 4.7
reviewcount: 2313
recipeingredient:
- "1 packages frozen crawfish tails defrosted"
- "1 can cream of potato"
- "1 can cream of mushroom"
- "1 can cream of celery"
- "1 can rotel"
- "1 can corn"
- "1 pints heavy cream"
- "8 oz cream cheese"
- "1 stick butter"
- "1 bunch chopped green onion"
- "1 packages quartered button mushrooms"
- "1 tbsp pepper"
- "1 1/2 tsp salt"
- "1 tbsp old bay seasoning"
- "1 tsp crushed garlic"
recipeinstructions:
- "Saute 1/2 of the green onions with the butter and garlic for 2-3 mins. Add cans of soup, rotel, corn and heat through, add the cream cheese till melted on medium heat. Add mushrooms and heavy cream and all the seasonings heat to a simmer. Add crawfish tails (do not drain) heat back to a simmer. Adjust seasonings to taste."
- "Garnish with remaining green onions and your favorite hot sauce if desired. Serve with crackers or bagel chips (garlic are my favorite)."
categories:
- Recipe
tags:
- crawfish
- bisque
katakunci: crawfish bisque
nutrition: 274 calories
recipecuisine: American
preptime: "PT20M"
cooktime: "PT45M"
recipeyield: "2"
recipecategory: Lunch
---
![Crawfish Bisque](https://img-global.cpcdn.com/recipes/66822394/751x532cq70/crawfish-bisque-recipe-main-photo.jpg)
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, crawfish bisque. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Crawfish Bisque is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They are fine and they look fantastic. Crawfish Bisque is something which I've loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook crawfish bisque using 15 ingredients and 2 steps. Here is how you can achieve it.
##### The ingredients needed to make Crawfish Bisque:
1. Prepare 1 packages frozen crawfish tails (defrosted)
1. Get 1 can cream of potato
1. Make ready 1 can cream of mushroom
1. Make ready 1 can cream of celery
1. Prepare 1 can rotel
1. Get 1 can corn
1. Prepare 1 pints heavy cream
1. Prepare 8 oz cream cheese
1. Prepare 1 stick butter
1. Make ready 1 bunch chopped green onion
1. Make ready 1 packages quartered button mushrooms
1. Take 1 tbsp pepper
1. Make ready 1 1/2 tsp salt
1. Take 1 tbsp old bay seasoning
1. Get 1 tsp crushed garlic
##### Steps to make Crawfish Bisque:
1. Saute 1/2 of the green onions with the butter and garlic for 2-3 mins. Add cans of soup, rotel, corn and heat through, add the cream cheese till melted on medium heat. Add mushrooms and heavy cream and all the seasonings heat to a simmer. Add crawfish tails (do not drain) heat back to a simmer. Adjust seasonings to taste.
1. Garnish with remaining green onions and your favorite hot sauce if desired. Serve with crackers or bagel chips (garlic are my favorite).
So that's going to wrap it up with this special food crawfish bisque recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!