date: 2020-08-10T22:11:08.824Z image: https://img-global.cpcdn.com/recipes/0005143485135b6e/751x532cq70/shrimp-diablo-in-penne-pasta-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/0005143485135b6e/751x532cq70/shrimp-diablo-in-penne-pasta-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/0005143485135b6e/751x532cq70/shrimp-diablo-in-penne-pasta-recipe-main-photo.jpg author: Evelyn Cooper ratingvalue: 5 reviewcount: 36562 recipeingredient: - "16 ounces cream reduced by a 14 to12 ounces" - "8 ounces penne pasta cook until done" - "3 tablespoons olive oil" - "1 shallot fine diced" - "1/4 each onion small diced 2 ounces" - "3 cloves garlic finely chopped" - "1/2 small habanero chile peppers wear gloves dice fine" - "1/2 each red bell pepper small diced" - "1 tomato plum small dice" - "8 ounces shrimp peeled We used size 5160 and you can always go larger or add more if desired" - "1/4 teaspoon black pepper" - "1 teaspoon salt" - "1/2 ounce LP Worcestershire sauce" - "1 ounce Crystal hot sauce Be careful with substituting other hot sauces" - "1 tablespoon tomato paste" - "1/2 cup Parmesan cheese" - "8 large basil leaves chiffonade fine ribbon cut just before service" recipeinstructions: - "Place cream in a large sauce pan and bring to a boil and turn down to a simmer. Let it cook and reduce.by 1/4 about 12 ounce -- You must watch so it does not overflow, a 4 qt sauce pan works well." - "Cook of the penne pasta per the brands directions and set aside" - "In a Hot large sauté pan addthe olive oil, garlic, onions and shallots and sauté 2 minute. Your are trying to lightly brown" - "Add both types of peppers and tomatoes and cook one minute" - "Add shrimp,seasoning add L&P -Worcestershire sauce cook until the shrimp turns pink." - "Add the hot sauce, tomato paste, reduced cream and Parmesan cheese and simmer for 2 minutes." - "Taste and adjust seasoning as desired." - "Toss with pasta and fresh basil." - "If you are afraid of spicy peppers you can always use less or none. This dish is not overly spicy its very balanced." categories: - Recipe tags: - shrimp - diablo - in katakunci: shrimp diablo in nutrition: 193 calories recipecuisine: American preptime: "PT18M" cooktime: "PT57M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, shrimp diablo in penne pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Shrimp Diablo in Penne Pasta is one of the most well liked of current trending foods in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Shrimp Diablo in Penne Pasta is something which I've loved my whole life. They are nice and they look wonderful. To get started with this particular recipe, we have to prepare a few components. You can have shrimp diablo in penne pasta using 17 ingredients and 9 steps. Here is how you cook that. ##### The ingredients needed to make Shrimp Diablo in Penne Pasta: 1. Get 16 ounces cream- reduced by a 1/4 to12 ounces 1. Get 8 ounces penne pasta -- cook until done 1. Get 3 tablespoons olive oil 1. Prepare 1 shallot -- fine diced 1. Get 1/4 each onion -- small diced (2 ounces) 1. Make ready 3 cloves garlic -- finely chopped 1. Make ready 1/2 small habanero chile peppers- wear gloves -- dice fine 1. Prepare 1/2 each red bell pepper -- small diced 1. Make ready 1 tomato, plum -- small dice 1. Take 8 ounces shrimp -- peeled (We used size 51-60 and you can always go larger or add more if desired) 1. Get 1/4 teaspoon black pepper 1. Get 1 teaspoon salt 1. Get 1/2 ounce L&P -Worcestershire sauce 1. Get 1 ounce Crystal hot sauce -- Be careful with substituting other hot sauces 1. Prepare 1 tablespoon tomato paste 1. Take 1/2 cup Parmesan cheese 1. Get 8 large basil leaves – chiffonade- fine ribbon cut just before service ##### Instructions to make Shrimp Diablo in Penne Pasta: 1. Place cream in a large sauce pan and bring to a boil and turn down to a simmer. Let it cook and reduce.by 1/4 about 12 ounce -- You must watch so it does not overflow, a 4 qt sauce pan works well. 1. Cook of the penne pasta per the brands directions and set aside 1. In a Hot large sauté pan addthe olive oil, garlic, onions and shallots and sauté 2 minute. Your are trying to lightly brown 1. Add both types of peppers and tomatoes and cook one minute 1. Add shrimp,seasoning add L&P -Worcestershire sauce cook until the shrimp turns pink. 1. Add the hot sauce, tomato paste, reduced cream and Parmesan cheese and simmer for 2 minutes. 1. Taste and adjust seasoning as desired. 1. Toss with pasta and fresh basil. 1. If you are afraid of spicy peppers you can always use less or none. This dish is not overly spicy its very balanced. So that is going to wrap it up for this special food shrimp diablo in penne pasta recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!