date: 2020-08-28T10:19:28.835Z image: https://img-global.cpcdn.com/recipes/4a6b13bbc5a50599/751x532cq70/ricecabbagemeat-stewfestivedishcontestkakamegaauthormarathon-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4a6b13bbc5a50599/751x532cq70/ricecabbagemeat-stewfestivedishcontestkakamegaauthormarathon-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4a6b13bbc5a50599/751x532cq70/ricecabbagemeat-stewfestivedishcontestkakamegaauthormarathon-recipe-main-photo.jpg author: Hallie Jones ratingvalue: 4.6 reviewcount: 2504 recipeingredient: - "1 kg Pishori Kenya rice" - "1 kg meat steak" - "2 large onions" - "4 large tomatoes 1 capsicum 6 carrots small size" - "1 bunch Cabbage small size for steaming Dhania" - "4 cloves Garlic a piece of ginger" - "to taste Salt" - " Cooking oil" recipeinstructions: - "Cut the meat and boil till tender. Add onions cook till brown, add capsicum, add tomatoes cook till soft, add the ginger and garlic paste cook till soft, add salt and carrots bring to boil, cook till the carrots are well cooked. Add Dhania, cover and remove from fire." - "Measure rice 1 cup to 1.5 cups of water. Bring the water to boil. Add salt and cooking oil. Wash the rice, add in. Stir, bring to boil, cover and lower the heat." - "Cut the cabbage into small pieces. Place in a Sufuria on fire. Sprinkle some salt, add a little oil. Cook for 8 minutes as you stir, remove from fire, cover and simmer for 5 minutes." - "Food is ready to be served. Enjoy." categories: - Recipe tags: - ricecabbagemeat - stewfestivedishcontestkakamegaauthormarathon katakunci: ricecabbagemeat stewfestivedishcontestkakamegaauthormarathon nutrition: 288 calories recipecuisine: American preptime: "PT15M" cooktime: "PT35M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to prepare a special dish, rice,cabbage,meat stew#festivedishcontestkakamega#authormarathon. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Rice,Cabbage,Meat Stew#festivedishcontestkakamega#authormarathon is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. Rice,Cabbage,Meat Stew#festivedishcontestkakamega#authormarathon is something that I've loved my entire life. They are nice and they look wonderful. At this point if you'd like a "looser" stew, stir in a little more chicken broth. Add tomato paste, salt, and spice blend and stir. Steamed rice is wrapped in steamed cabbage and it's served with spicy beef gochujang sauce! Ssam (쌈) means any wrapped food in edible leaves and edible seaweed. To get started with this recipe, we have to first prepare a few ingredients. You can cook rice,cabbage,meat stew#festivedishcontestkakamega#authormarathon using 8 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Rice,Cabbage,Meat Stew#festivedishcontestkakamega#authormarathon: 1. Take 1 kg Pishori Kenya rice 1. Prepare 1 kg meat steak 1. Get 2 large onions 1. Prepare 4 large tomatoes, 1 capsicum, 6 carrots small size 1. Prepare 1 bunch Cabbage small size for steaming, Dhania 1. Get 4 cloves Garlic, a piece of ginger 1. Prepare to taste Salt 1. Take Cooking oil This wonderful stew tastes like egg roll filling. Team it with some rice to complete an enticing Conquer Holiday Cooking with This Meat Roasting Guide. All the times and temperatures you need to View image. Japanese Cabbage Stew. this link is to an external site that may or may not meet. ##### Steps to make Rice,Cabbage,Meat Stew#festivedishcontestkakamega#authormarathon: 1. Cut the meat and boil till tender. Add onions cook till brown, add capsicum, add tomatoes cook till soft, add the ginger and garlic paste cook till soft, add salt and carrots bring to boil, cook till the carrots are well cooked. Add Dhania, cover and remove from fire. 1. Measure rice 1 cup to 1.5 cups of water. Bring the water to boil. Add salt and cooking oil. Wash the rice, add in. Stir, bring to boil, cover and lower the heat. 1. Cut the cabbage into small pieces. Place in a Sufuria on fire. Sprinkle some salt, add a little oil. Cook for 8 minutes as you stir, remove from fire, cover and simmer for 5 minutes. 1. Food is ready to be served. Enjoy. All the times and temperatures you need to View image. Japanese Cabbage Stew. this link is to an external site that may or may not meet. There isn't anything Earth shattering about this stew. I've used a variety of meats - andouille, ground beef, ground pork, Italian sausage, chorizo and even Here in the Deep South, this is usually called Cajun Stew or Cabbage Stew, though if you add in some cooked rice at. Pork and beef Rice Beef with pork Mix with the rice And seasonings add to your wilted cabbage and roll up put in Dutch oven and layer the rolls with I loved this recipe. So that is going to wrap this up with this exceptional food rice,cabbage,meat stew#festivedishcontestkakamega#authormarathon recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!