date: 2020-12-21T16:33:15.511Z
image: https://img-global.cpcdn.com/recipes/9ac205251ddd52c5/751x532cq70/fresh-pasta-with-asparagus-and-pancetta-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/9ac205251ddd52c5/751x532cq70/fresh-pasta-with-asparagus-and-pancetta-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/9ac205251ddd52c5/751x532cq70/fresh-pasta-with-asparagus-and-pancetta-recipe-main-photo.jpg
author: Lucy Morton
ratingvalue: 4.4
reviewcount: 13240
recipeingredient:
- "500 g fresh pasta"
- "150 g chopped pancetta"
- "5 6 asparagus tips washed and sliced al julienne"
- " Small chopped onion"
- " Pecorino cheese"
- " Olive oil"
- "to taste Salt"
recipeinstructions:
- "Cook pasta according to instructions in salted water. Cook pancetta and onions in a little oil. After a min or two add the asparagus. And cook on medium heat for 4-5 minutes"
- "Drain pasta al dente, adding a ladle of cooking water to the sauce"
- "Add pasta to the pan. Mix well and serve with Pecorino cheese 😄"
categories:
- Recipe
tags:
- fresh
- pasta
- with
katakunci: fresh pasta with
nutrition: 249 calories
recipecuisine: American
preptime: "PT23M"
cooktime: "PT52M"
recipeyield: "1"
recipecategory: Dinner
---
![Fresh pasta with asparagus and pancetta](https://img-global.cpcdn.com/recipes/9ac205251ddd52c5/751x532cq70/fresh-pasta-with-asparagus-and-pancetta-recipe-main-photo.jpg)
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, fresh pasta with asparagus and pancetta. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Penne pasta with asparagus, tomatoes and pancetta. Using sun-dried tomatoes instead of fresh will help prevent the pasta salad from becoming soggy. For this version, definitely add a bit of olive oil when tossing the ingredients together, to prevent the pasta from sticking. Add the pasta, pancetta and ¼ cup Parmesan cheese to the sauté pan with asparagus, and toss until combined.
Fresh pasta with asparagus and pancetta is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. Fresh pasta with asparagus and pancetta is something that I've loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fresh pasta with asparagus and pancetta using 7 ingredients and 3 steps. Here is how you can achieve that.
##### The ingredients needed to make Fresh pasta with asparagus and pancetta:
1. Take 500 g fresh pasta
1. Get 150 g chopped pancetta
1. Get 5 --6 asparagus tips, washed and sliced al julienne
1. Get Small chopped onion
1. Prepare Pecorino cheese
1. Prepare Olive oil
1. Take to taste Salt
Remove the pancetta to a paper..ingredients, in-season asparagus and fresh spring peas brings a pop of color back onto your plate to create this delicious, flavorful pasta perfect for dining al In a large mixing bowl, add the drained pasta and peas mixture as well as the pancetta, garlic, and asparagus. Mix all ingredients and season with. We already had asparagus - the key ingredient! - but we subbed in smoked bacon for the pancetta (we store individual slices in the freezer), onions Even before we folded in the cheese, the dish was already creamy from the starchy broth used to cook the pasta. Meanwhile, cook pancetta in large nonstick skillet over medium heat until crisp.
##### Instructions to make Fresh pasta with asparagus and pancetta:
1. Cook pasta according to instructions in salted water. Cook pancetta and onions in a little oil. After a min or two add the asparagus. And cook on medium heat for 4-5 minutes
1. Drain pasta al dente, adding a ladle of cooking water to the sauce
1. Add pasta to the pan. Mix well and serve with Pecorino cheese 😄
We already had asparagus - the key ingredient! - but we subbed in smoked bacon for the pancetta (we store individual slices in the freezer), onions Even before we folded in the cheese, the dish was already creamy from the starchy broth used to cook the pasta. Meanwhile, cook pancetta in large nonstick skillet over medium heat until crisp. Because pici is fresh pasta, it only takes a few minutes to cook. Add your asparagus and your fava beans to the pancetta and toss to combine. Pour in your tomato puree and stir.
So that is going to wrap this up for this exceptional food fresh pasta with asparagus and pancetta recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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