date: 2020-08-11T21:05:43.780Z
image: https://img-global.cpcdn.com/recipes/d247ba70fefa69ec/751x532cq70/pasta-with-leeks-marscapone-and-pancetta-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/d247ba70fefa69ec/751x532cq70/pasta-with-leeks-marscapone-and-pancetta-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/d247ba70fefa69ec/751x532cq70/pasta-with-leeks-marscapone-and-pancetta-recipe-main-photo.jpg
author: Millie Norman
ratingvalue: 4.5
reviewcount: 24759
recipeingredient:
- " Pasta of your choice for 2 tagliatelle works well"
- "1 tbsp oil"
- "2 medium sized leeks"
- "2 shallots"
- "3 cloves garlic"
- "150 g Marscapone"
- "80 g smoked pancetta"
- "to taste Pepper"
recipeinstructions:
- "Heat oil and add chopped leeks, shallots and garlic. Sauté for 5-10 mins until soft."
- "Add pancetta and fry for 3-4 mins until cooked. Make sure pasta is cooking in the meantime!"
- "Add marscapone and let it melt into the mixture."
- "Drain pasta and stir through the marscapone mix. Serve and enjoy!"
categories:
- Recipe
tags:
- pasta
- with
- leeks
katakunci: pasta with leeks
nutrition: 116 calories
recipecuisine: American
preptime: "PT28M"
cooktime: "PT39M"
recipeyield: "3"
recipecategory: Dinner
---
![Pasta with leeks, marscapone and pancetta](https://img-global.cpcdn.com/recipes/d247ba70fefa69ec/751x532cq70/pasta-with-leeks-marscapone-and-pancetta-recipe-main-photo.jpg)
Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, pasta with leeks, marscapone and pancetta. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Pasta with leeks, marscapone and pancetta is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. They are nice and they look fantastic. Pasta with leeks, marscapone and pancetta is something which I've loved my whole life.
I don't like to play favorites (especially when it comes to pasta!), but it might just be the most universally loved pasta of all The first step is to saute the pancetta and sliced leeks in olive oil and butter. I can't get enough leeks during this time of year! Leeks Chopped pancetta (you can also use thinly sliced bacon) Butter Cream Salt Pepper Parmesan. Pancetta is basically a streaky Italian-style bacon.
To get started with this recipe, we must prepare a few ingredients. You can have pasta with leeks, marscapone and pancetta using 8 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make Pasta with leeks, marscapone and pancetta:
1. Prepare Pasta of your choice for 2 - tagliatelle works well
1. Take 1 tbsp oil
1. Take 2 medium sized leeks
1. Make ready 2 shallots
1. Prepare 3 cloves garlic
1. Get 150 g Marscapone
1. Prepare 80 g smoked pancetta
1. Make ready to taste Pepper
She settled on Ree Drummonds "Pasta with Pancetta and Leeks". We had recently watched the episode "Eating for One" on The Food Network(the one where Ree is home alone for the weekend and gets to cook up her favorites). While watching the episode, my daughter, Samantha. Creamy Leek and Pancetta Pasta Here is what you'll need!
##### Steps to make Pasta with leeks, marscapone and pancetta:
1. Heat oil and add chopped leeks, shallots and garlic. Sauté for 5-10 mins until soft.
1. Add pancetta and fry for 3-4 mins until cooked. Make sure pasta is cooking in the meantime!
1. Add marscapone and let it melt into the mixture.
1. Drain pasta and stir through the marscapone mix. Serve and enjoy!
While watching the episode, my daughter, Samantha. Creamy Leek and Pancetta Pasta Here is what you'll need! Marscapone and Pumpkin Pasta Sauce with Penne. Pasta with a quick sauce made with San Marzano tomatoes, shallot, basil, and a dollop of marscapone to make it creamy. Slice the leeks in half lengthwise and slice.
So that is going to wrap it up with this exceptional food pasta with leeks, marscapone and pancetta recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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