How to Prepare Award-winning Let’s Japanese Pot Party

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date: 2020-08-02T22:50:03.158Z image: https://img-global.cpcdn.com/recipes/4c080befe7189394/751x532cq70/lets-japanese-pot-party-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4c080befe7189394/751x532cq70/lets-japanese-pot-party-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4c080befe7189394/751x532cq70/lets-japanese-pot-party-recipe-main-photo.jpg author: Johanna Drake ratingvalue: 4.4 reviewcount: 6069 recipeingredient: - " Vegetables" - " Meat" - " Seafood" - " Seasonings" recipeinstructions: - "Prepare potable cooker" - "Cut meat, vegetables, fish and Tofu. You can choose any vegetables and any meat and seafood." - "Put dried kelp and pour water in pot. Then boil. This is basic soup. You can make your own soup. Chicken soup, soy milk with Dashi, tomatoes soup, soy sauce with sesame paste and Dashi and chili with Miso." - "These are toppings and seasoning" - "After boiling put vegetables, Tofu and meat." - "Cook in pot and eat with your favorite seasoning. Mine is soy sauce with lemon, chili powder and onion." - "When you eat all, the good soup is done. If there’s any left please remove all." - "Cook rice(cooked) in soup." - "The rice is cooked very sticky then put eggs and stir a little and ready to eat. If you have cheese, baby boiled sardines, Nori dried seaweed...please put on rice porridge." - "I put Korean seaweed. Let’s eat Japanese pot with your family and friends. And make your own pot and porridge." categories: - Recipe tags: - lets - japanese - pot katakunci: lets japanese pot nutrition: 227 calories recipecuisine: American preptime: "PT12M" cooktime: "PT46M" recipeyield: "4" recipecategory: Dinner --- ![Let’s Japanese Pot Party](https://img-global.cpcdn.com/recipes/4c080befe7189394/751x532cq70/lets-japanese-pot-party-recipe-main-photo.jpg) Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, let’s japanese pot party. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious. Let’s Japanese Pot Party is one of the most well liked of current trending meals in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. Let’s Japanese Pot Party is something which I have loved my whole life. They are nice and they look wonderful. To begin with this recipe, we must first prepare a few ingredients. You can cook let’s japanese pot party using 4 ingredients and 10 steps. Here is how you cook that. ##### The ingredients needed to make Let’s Japanese Pot Party: 1. Take Vegetables 1. Prepare Meat 1. Take Seafood 1. Prepare Seasonings ##### Instructions to make Let’s Japanese Pot Party: 1. Prepare potable cooker 1. Cut meat, vegetables, fish and Tofu. You can choose any vegetables and any meat and seafood. 1. Put dried kelp and pour water in pot. Then boil. This is basic soup. You can make your own soup. Chicken soup, soy milk with Dashi, tomatoes soup, soy sauce with sesame paste and Dashi and chili with Miso. 1. These are toppings and seasoning 1. After boiling put vegetables, Tofu and meat. 1. Cook in pot and eat with your favorite seasoning. Mine is soy sauce with lemon, chili powder and onion. 1. When you eat all, the good soup is done. If there’s any left please remove all. 1. Cook rice(cooked) in soup. 1. The rice is cooked very sticky then put eggs and stir a little and ready to eat. If you have cheese, baby boiled sardines, Nori dried seaweed...please put on rice porridge. 1. I put Korean seaweed. Let’s eat Japanese pot with your family and friends. And make your own pot and porridge. So that's going to wrap this up for this special food let’s japanese pot party recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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