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date: 2020-12-23T19:44:33.449Z
image: https://img-global.cpcdn.com/recipes/4c48170fddbf38c4/751x532cq70/pretzel-double-the-recipe-for-2-pretzels-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4c48170fddbf38c4/751x532cq70/pretzel-double-the-recipe-for-2-pretzels-recipe-main-photo.jpg
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author: Gerald Morgan
ratingvalue: 4.6
reviewcount: 2707
recipeingredient:
- "1/4 tsp White Sugar"
- "1/4 tsp SelfRising Yeast you can use any but best results for this"
- "1 tbs Hot Water 120F"
- "Pinch Salt"
- "1/4 cup Bread Flour"
- "1/4 tsp Honey any kind is fine"
- " Egg do not double with recipe"
- " optional toppings "
- " garlic powder"
- " cheddar cheese"
- " crystalized salt"
- " cinnamon sugar"
recipeinstructions:
- "Preheat oven to 350'F"
- "In a small cup, add heated 120'F water"
- "Add sugar and yeast together into a small bowl"
- "Add hot water to sugar and yeast"
- "Stir for 10 sec. then let time to activate for about 3-5 min."
- "Add flour to the bowl and mix"
- "Add honey and salt to the mixture"
- "Place some flour on the counter and roll out the dough"
- "If dough is sticky, add flour. If dough is too dry, add water"
- "Shape into desired form (letter, heart, circle, etc)"
- "Bring out cookie sheet and place on pan"
- "Be sure to add toppings AFTER placing the cookie sheet!"
- "Whisk egg yolk in small bowl, then brush it on the top of Pretzel"
- "Cook 8-10 Minutes!"
categories:
- Recipe
tags:
- pretzel
- double
- the
katakunci: pretzel double the
nutrition: 259 calories
recipecuisine: American
preptime: "PT29M"
cooktime: "PT45M"
recipeyield: "2"
recipecategory: Dinner
---
![Pretzel! (double the recipe for 2 pretzels)](https://img-global.cpcdn.com/recipes/4c48170fddbf38c4/751x532cq70/pretzel-double-the-recipe-for-2-pretzels-recipe-main-photo.jpg)
Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, pretzel! (double the recipe for 2 pretzels). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pretzel! (double the recipe for 2 pretzels) is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Pretzel! (double the recipe for 2 pretzels) is something that I have loved my whole life. They're nice and they look fantastic.
Caramel and chocolate dipped pretzel rods, encrusted in chopped pistachio nuts are easy to make. The combination of sweet and salty is sublime. Traditional pretzel recipes require a lot of waiting and work! I used to make it at friends houses all the time, and when I would make it at home I'd need to make a double batch - or even more - because by the time they.
To get started with this recipe, we have to prepare a few ingredients. You can have pretzel! (double the recipe for 2 pretzels) using 12 ingredients and 14 steps. Here is how you cook that.
##### The ingredients needed to make Pretzel! (double the recipe for 2 pretzels):
1. Get 1/4 tsp White Sugar
1. Take 1/4 tsp Self-Rising Yeast (you can use any, but best results for this)
1. Make ready 1 tbs Hot Water (120`F)
1. Take Pinch Salt
1. Get 1/4 cup Bread Flour
1. Make ready 1/4 tsp Honey (any kind is fine)
1. Take Egg (do not double with recipe)
1. Get ~~~~optional toppings ~~~~
1. Take garlic powder
1. Get cheddar cheese
1. Get crystalized salt
1. Prepare cinnamon sugar
You are going to love them! Those big, soft pretzels rolled in coarse salt are yours to bake at home with basic bread ingredients you probably already have in your pantry. Big chewy pretzels like those sold in the mall! Transfer the logs to a parchment paper-lined baking sheet and shape into individual pretzels.
##### Instructions to make Pretzel! (double the recipe for 2 pretzels):
1. Preheat oven to 350'F
1. In a small cup, add heated 120'F water
1. Add sugar and yeast together into a small bowl
1. Add hot water to sugar and yeast
1. Stir for 10 sec. then let time to activate for about 3-5 min.
1. Add flour to the bowl and mix
1. Add honey and salt to the mixture
1. Place some flour on the counter and roll out the dough
1. If dough is sticky, add flour. If dough is too dry, add water
1. Shape into desired form (letter, heart, circle, etc)
1. Bring out cookie sheet and place on pan
1. Be sure to add toppings AFTER placing the cookie sheet!
1. Whisk egg yolk in small bowl, then brush it on the top of Pretzel
1. Cook 8-10 Minutes!
Big chewy pretzels like those sold in the mall! Transfer the logs to a parchment paper-lined baking sheet and shape into individual pretzels. Brush the pretzels with egg wash and sprinkle with salt. This greek yogurt pretzels recipe uses self rising flour which you can buy pre-made or make yourself. Knead the dough on a floured surface and divide into two equal parts.
So that's going to wrap it up for this special food pretzel! (double the recipe for 2 pretzels) recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!