date: 2020-11-29T10:00:34.130Z image: https://img-global.cpcdn.com/recipes/5185978707738624/751x532cq70/chorizo-bean-stew-for-2-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5185978707738624/751x532cq70/chorizo-bean-stew-for-2-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5185978707738624/751x532cq70/chorizo-bean-stew-for-2-recipe-main-photo.jpg author: Georgie Vega ratingvalue: 4.3 reviewcount: 44420 recipeingredient: - "1 tbsp olive oil" - "4 skinless boneless chicken thighs left whole or diced" - "1 onion peeled and chopped" - "150 grams chorizo" - "200 grams green beans trimmed and sliced into 3" - "1 medium potato peeled and chopped" - "1 tomato roughly chopped or a can of chopped tomatoes" - "250 ml chicken stock made with half a chicken stock cube" - "1 crusty baguette to serve" recipeinstructions: - "Fry chicken thighs in olive oil over a medium heat until lightly browned." - "Add the onion and chorizo and fry gently until the onion is softened and the chorizo has released its oils and is just starting to brown." - "Add the tomato or chopped tomatoes, cannellini beans, green beans, potato and stock. Bring to the boil. Simmer for 30-45 mins, or until the potatoes begin to break up and thicken the stew and the consistency of the stew is thick and soup-like (simmer with the lid off if the stew is too thin, add more water if it's too thick)." - "Leave to cool for 15 mins, and serve with crusty bread." categories: - Recipe tags: - chorizo - bean - stew katakunci: chorizo bean stew nutrition: 159 calories recipecuisine: American preptime: "PT24M" cooktime: "PT34M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chorizo bean stew, for 2. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious. Spice up this cheap and easy bean stew recipe with chorizo for a super dinner on a budget. Spice up your stew with chorizo and stir in some cannellini beans for a super dinner on a budget. Jo of www.joskitchen.co.uk makes chorizo & cannellini bean stew. A very simple and easy to make recipe, ideal for Bonfire Night or just simply to for a. Chorizo bean stew, for 2 is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Chorizo bean stew, for 2 is something which I have loved my entire life. They're nice and they look wonderful. To get started with this recipe, we have to prepare a few ingredients. You can have chorizo bean stew, for 2 using 9 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Chorizo bean stew, for 2: 1. Make ready 1 tbsp olive oil 1. Get 4 skinless boneless chicken thighs, left whole or diced 1. Take 1 onion, peeled and chopped 1. Get 150 grams chorizo 1. Make ready 200 grams green beans, trimmed and sliced into 3 1. Get 1 medium potato, peeled and chopped 1. Take 1 tomato, roughly chopped, or a can of chopped tomatoes 1. Get 250 ml chicken stock, made with half a chicken stock cube 1. Get 1 crusty baguette, to serve Heat the oil and sauté the whole onion and smashed garlic for several minutes. Add the sliced chorizo to the pan and cook for five minutes. The spicy kick of chorizo works brilliantly with seafood in this Spanish dish from James Martin, from BBC Good Food magazine. Have a little taste before seasoning, as the. ##### Instructions to make Chorizo bean stew, for 2: 1. Fry chicken thighs in olive oil over a medium heat until lightly browned. 1. Add the onion and chorizo and fry gently until the onion is softened and the chorizo has released its oils and is just starting to brown. 1. Add the tomato or chopped tomatoes, cannellini beans, green beans, potato and stock. Bring to the boil. Simmer for 30-45 mins, or until the potatoes begin to break up and thicken the stew and the consistency of the stew is thick and soup-like (simmer with the lid off if the stew is too thin, add more water if it's too thick). 1. Leave to cool for 15 mins, and serve with crusty bread. The spicy kick of chorizo works brilliantly with seafood in this Spanish dish from James Martin, from BBC Good Food magazine. Have a little taste before seasoning, as the. Click here to find out more from Sainsbury's recipes. Stir in the chopped tomatoes and stock, and simmer, covered, for. White Beans Recipe (Cannellini) and Chorizo Stew: Made of flavors borrowed from the "Mother Land" in a hearty stew to please your taste buds. So that is going to wrap it up with this exceptional food chorizo bean stew, for 2 recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!