date: 2020-07-03T18:26:44.008Z image: https://img-global.cpcdn.com/recipes/26cdc0db15fbca38/751x532cq70/eringi-エリンギ-mushroom-prawns-broccoli-in-sweet-oyster-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/26cdc0db15fbca38/751x532cq70/eringi-エリンギ-mushroom-prawns-broccoli-in-sweet-oyster-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/26cdc0db15fbca38/751x532cq70/eringi-エリンギ-mushroom-prawns-broccoli-in-sweet-oyster-sauce-recipe-main-photo.jpg author: Betty Brady ratingvalue: 4.4 reviewcount: 49612 recipeingredient: - " Prawns" - " Eringi Mushroom" - " Broccoli" - " whole onion" - " garlic" - " margarine or salted butter" - " Sauce Ingredients" - " oyster sauce" - " sweet soy sauce" - " soy sauce shoyu" - " tomato sauce" - " pepper powder" - " salt and sugar" recipeinstructions: - "First, prepare prawns to be fried with margarine. After frying it, set aside. For the sauce, mix all in a bowl together." - "Cut the broccoli. Boil the broccoli with water until soft. Set aside" - "Cut the mushrooms, set aside. Then cut onion and chop the garlic." - "In frying pan, put 1tbsp of margarine or butter, then pour onion & garlic, mix until the color turns golden brown." - "After that, put the fried prawns, mushrooms and broccoli into the frying pan. Add the sauce and mix until all the ingredients covered." - "And that’s it! Enjoy your meal🤤" categories: - Recipe tags: - eringi - - mushroom katakunci: eringi mushroom nutrition: 105 calories recipecuisine: American preptime: "PT18M" cooktime: "PT34M" recipeyield: "4" recipecategory: Dinner --- ![Eringi [エリンギ] Mushroom, Prawns & Broccoli in Sweet Oyster Sauce](https://img-global.cpcdn.com/recipes/26cdc0db15fbca38/751x532cq70/eringi-エリンギ-mushroom-prawns-broccoli-in-sweet-oyster-sauce-recipe-main-photo.jpg) Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, eringi [エリンギ] mushroom, prawns & broccoli in sweet oyster sauce. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Eringi [エリンギ] Mushroom, Prawns & Broccoli in Sweet Oyster Sauce is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Eringi [エリンギ] Mushroom, Prawns & Broccoli in Sweet Oyster Sauce is something that I have loved my whole life. To begin with this particular recipe, we have to first prepare a few components. You can cook eringi [エリンギ] mushroom, prawns & broccoli in sweet oyster sauce using 13 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Eringi [エリンギ] Mushroom, Prawns & Broccoli in Sweet Oyster Sauce: 1. Take Prawns 1. Get Eringi Mushroom 1. Get Broccoli 1. Prepare whole onion 1. Prepare garlic 1. Take margarine or salted butter 1. Prepare Sauce Ingredients: 1. Take oyster sauce 1. Make ready sweet soy sauce 1. Prepare soy sauce (shoyu) 1. Get tomato sauce 1. Get pepper powder 1. Prepare salt and sugar ##### Instructions to make Eringi [エリンギ] Mushroom, Prawns & Broccoli in Sweet Oyster Sauce: 1. First, prepare prawns to be fried with margarine. After frying it, set aside. For the sauce, mix all in a bowl together. 1. Cut the broccoli. Boil the broccoli with water until soft. Set aside 1. Cut the mushrooms, set aside. Then cut onion and chop the garlic. 1. In frying pan, put 1tbsp of margarine or butter, then pour onion & garlic, mix until the color turns golden brown. 1. After that, put the fried prawns, mushrooms and broccoli into the frying pan. Add the sauce and mix until all the ingredients covered. 1. And that’s it! Enjoy your meal🤤 So that is going to wrap this up for this special food eringi [エリンギ] mushroom, prawns & broccoli in sweet oyster sauce recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!