date: 2020-09-01T18:00:38.138Z image: https://img-global.cpcdn.com/recipes/d192cc1e8d5d9856/751x532cq70/paneer-mushroom-peshawari-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d192cc1e8d5d9856/751x532cq70/paneer-mushroom-peshawari-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d192cc1e8d5d9856/751x532cq70/paneer-mushroom-peshawari-recipe-main-photo.jpg author: Willie Day ratingvalue: 4.5 reviewcount: 22976 recipeingredient: - "1 cup Cottage cheese in cubes" - "1 cup Mushroom button" - "2 onion chopped" - "1 tsp cumin seeds" - "3 Tomato chopped" - "1 tbsp coriander powder" - "2 tsp kasoori methi powder" - "1 tbsp cumin powder" - "1 cup fresh cream" - "3 tbsp olive oil" - "as needed Water" - "2 tbsp butter" - "2 medium capsicum" - "2 tbsp cashews" - "To taste Salt" - "1 tsp garam masala powder" - "1 tsp turmeric powder" - "2 tsp coriander leaves chopped" recipeinstructions: - "Firstly soak a cashews in warm water for few hour." - "Now grind the cashews in a grinder till smooth paste.keep aside." - "Heat oil in a pan add cumin seeds,fry for a second add onion fry till are soft and become light brown colour." - "Add tomatoes, cumin powder, coriander powder, garam masala, and turmeric powder mix well." - "Saute for 10-12 minutes." - "Now add sliced onion, tomatoes, capsicum in the pan." - "Add 2 cup water and cook." - "Add paneer and mushroom stir well." - "Add cashews paste, cream and kasoori methi powder, add salt mix well." - "Paneer mushroom Peshawari is ready garnish with coriander leaves and serve." categories: - Recipe tags: - paneer - mushroom - peshawari katakunci: paneer mushroom peshawari nutrition: 228 calories recipecuisine: American preptime: "PT14M" cooktime: "PT33M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, paneer mushroom peshawari. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious. Paneer Mushroom Peshawari is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Paneer Mushroom Peshawari is something which I have loved my entire life. They are nice and they look fantastic. To begin with this particular recipe, we must first prepare a few ingredients. You can cook paneer mushroom peshawari using 18 ingredients and 10 steps. Here is how you can achieve it. ##### The ingredients needed to make Paneer Mushroom Peshawari: 1. Get 1 cup Cottage cheese in cubes 1. Take 1 cup Mushroom button 1. Make ready 2 onion chopped 1. Prepare 1 tsp cumin seeds 1. Take 3 Tomato chopped 1. Get 1 tbsp coriander powder 1. Take 2 tsp kasoori methi powder 1. Prepare 1 tbsp cumin powder 1. Take 1 cup fresh cream 1. Take 3 tbsp olive oil 1. Prepare as needed Water 1. Get 2 tbsp butter 1. Take 2 medium capsicum 1. Take 2 tbsp cashews 1. Prepare To taste Salt 1. Make ready 1 tsp garam masala powder 1. Make ready 1 tsp turmeric powder 1. Prepare 2 tsp coriander leaves chopped ##### Steps to make Paneer Mushroom Peshawari: 1. Firstly soak a cashews in warm water for few hour. 1. Now grind the cashews in a grinder till smooth paste.keep aside. 1. Heat oil in a pan add cumin seeds,fry for a second add onion fry till are soft and become light brown colour. 1. Add tomatoes, cumin powder, coriander powder, garam masala, and turmeric powder mix well. 1. Saute for 10-12 minutes. 1. Now add sliced onion, tomatoes, capsicum in the pan. 1. Add 2 cup water and cook. 1. Add paneer and mushroom stir well. 1. Add cashews paste, cream and kasoori methi powder, add salt mix well. 1. Paneer mushroom Peshawari is ready garnish with coriander leaves and serve. So that's going to wrap this up for this special food paneer mushroom peshawari recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!