The Place For Over 10.000 Delicious Recipes For Your Complete Cooking Guide
date: 2020-08-29T23:54:59.448Z
image: https://img-global.cpcdn.com/recipes/eb3276a37afb6f2a/751x532cq70/carbonara-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/eb3276a37afb6f2a/751x532cq70/carbonara-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/eb3276a37afb6f2a/751x532cq70/carbonara-recipe-main-photo.jpg
author: Brett Torres
ratingvalue: 4
reviewcount: 3644
recipeingredient:
- "250 g pasta shapestagliatelle"
- "200 g white mushrooms"
- "1 large onion"
- "2 cloves garlic"
- "150 g bacon lardonscubes"
- "80 ml single cream"
- "4 tbsp dry white wine"
- "4-6 pinches parmizan cheese"
recipeinstructions:
- "Boil kettle for pasta + turn preheat oven (for garlic bread) + heat deep pan with 3 tbsp olive oil"
- "Chop garlic and onion, put into deep pan and mix"
- "Cook pasta and garlic bread"
- "Once onions are softened add bacon and mushrooms and mix again add some grated pepper (little bit salt optional)"
- "Once bacon are slightly crispy and mushrooms are softened add the white wine"
- "Once wine has evaporated add the single cream mix thoroughly add 2-3 pinches of parmizan cheese cook on medium heat for 2mins"
- "Drain cooked pasta and put 2-3 tbsp olive oil through pasta then mix into carbonara."
- "Stir thoroughly, then serve and add a little more parmizan"
categories:
- Recipe
tags:
- carbonara
katakunci: carbonara
nutrition: 112 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT36M"
recipeyield: "3"
recipecategory: Lunch
---
![Carbonara](https://img-global.cpcdn.com/recipes/eb3276a37afb6f2a/751x532cq70/carbonara-recipe-main-photo.jpg)
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, carbonara. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Carbonara (Italian: [karboˈnaːra]) is an Italian pasta dish from Rome made with egg, hard cheese, cured pork, and black pepper. The dish arrived at its modern form, with its current name. Carbonara has been the subject of some severe bastardization here in the states, where we regularly eschew Italian tradition in favor of garlic, bacon. For everyone who said that this Carbonara is too salty - table salt is double as salty as Kosher salt, so remember to cut the amount of salt in half if.
Carbonara is one of the most popular of current trending foods on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Carbonara is something that I've loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have carbonara using 8 ingredients and 8 steps. Here is how you can achieve that.
##### The ingredients needed to make Carbonara:
1. Prepare 250 g pasta shapes/tagliatelle
1. Take 200 g white mushrooms
1. Get 1 large onion
1. Take 2 cloves garlic
1. Take 150 g bacon lardons/cubes
1. Get 80 ml single cream
1. Get 4 tbsp dry white wine
1. Prepare 4-6 pinches parmizan cheese
Otherwise known as a bowl of pure joy. I can't eat, think about, dream about, or even remotely consider Pasta Carbonara without thinking of Heartburn, the Meryl Streep/Jack. Learn how to make carbonara sauce with bacon or pancetta and loads of parmesan. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy!
##### Steps to make Carbonara:
1. Boil kettle for pasta + turn preheat oven (for garlic bread) + heat deep pan with 3 tbsp olive oil
1. Chop garlic and onion, put into deep pan and mix
1. Cook pasta and garlic bread
1. Once onions are softened add bacon and mushrooms and mix again add some grated pepper (little bit salt optional)
1. Once bacon are slightly crispy and mushrooms are softened add the white wine
1. Once wine has evaporated add the single cream mix thoroughly add 2-3 pinches of parmizan cheese cook on medium heat for 2mins
1. Drain cooked pasta and put 2-3 tbsp olive oil through pasta then mix into carbonara.
1. Stir thoroughly, then serve and add a little more parmizan
Learn how to make carbonara sauce with bacon or pancetta and loads of parmesan. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! This Creamy Carbonara is a plate of heavenly, creamy pasta. Silky spaghetti with crispy pancetta in a super creamy and cheesy sauce. Simply delicious and so easy to make them at home.
So that is going to wrap it up for this exceptional food carbonara recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!