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date: 2020-12-22T23:46:59.491Z
image: https://img-global.cpcdn.com/recipes/6392472563875840/751x532cq70/smoked-mussels-in-tomato-soup-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6392472563875840/751x532cq70/smoked-mussels-in-tomato-soup-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6392472563875840/751x532cq70/smoked-mussels-in-tomato-soup-recipe-main-photo.jpg
author: Owen Manning
ratingvalue: 4.7
reviewcount: 17763
recipeingredient:
- "1 carton tomato passata"
- "2 85g tins John West smoked mussels in sunflower oil"
- "80 grams Smoked bacon lardons"
- "1 clove garlic"
- "2 Chopped shallots"
- "100 ml Red wine"
- "1 bunch Fresh chopped parsley"
- "1/2 tsp Paprika"
- "1 pinch Black pepper"
- "1 pinch Cayenne pepper"
recipeinstructions:
- "Open the mussels and drain away the oil but keep a bit back and pour it into a saucepan. Chop the garlic and place in the pan, heat for a few minutes, stirring till the onions are softened."
- "Add the bacon lardons and cook for a further 2-3 minutes. Add the wine, bring to a boil then reduce down, simmer for a few minutes."
- "Add the remaining ingredients except the parsley. Simmer for 20 mins. Finally take off the heat and stir in the parsley just before serving with hot crusty bread."
categories:
- Recipe
tags:
- smoked
- mussels
- in
katakunci: smoked mussels in
nutrition: 221 calories
recipecuisine: American
preptime: "PT22M"
cooktime: "PT33M"
recipeyield: "1"
recipecategory: Lunch
---
![Smoked Mussels In Tomato Soup](https://img-global.cpcdn.com/recipes/6392472563875840/751x532cq70/smoked-mussels-in-tomato-soup-recipe-main-photo.jpg)
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, smoked mussels in tomato soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Smoked Mussels In Tomato Soup is one of the most popular of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. Smoked Mussels In Tomato Soup is something that I have loved my entire life. They are nice and they look wonderful.
Fresh mussels steamed in tomato sauce and served over pasta is the ultimate comfort food! Take this tomato sauce with bacon and wine, for example. This is one of those dishes that you might only think to order in a restaurant, but it's actually very doable in a home kitchen! Have you ever had mussels in a spicy tomato sauce?
To begin with this recipe, we have to first prepare a few components. You can have smoked mussels in tomato soup using 10 ingredients and 3 steps. Here is how you cook it.
##### The ingredients needed to make Smoked Mussels In Tomato Soup:
1. Get 1 carton tomato passata
1. Take 2 85g tins John West smoked mussels in sunflower oil
1. Make ready 80 grams Smoked bacon lardons
1. Get 1 clove garlic
1. Make ready 2 Chopped shallots
1. Make ready 100 ml Red wine
1. Make ready 1 bunch Fresh chopped parsley
1. Prepare 1/2 tsp Paprika
1. Take 1 pinch Black pepper
1. Take 1 pinch Cayenne pepper
Remove from heat and stir in the mussels, parsley, basil, salt and pepper. Steamed Mussels in Tomato and Garlic Broth. Mussels in a Spicy White Wine Tomato Sauce With fresh mussels increasingly available at supermarket fish counters, you can easily make this bistro favorite at home.
##### Steps to make Smoked Mussels In Tomato Soup:
1. Open the mussels and drain away the oil but keep a bit back and pour it into a saucepan. Chop the garlic and place in the pan, heat for a few minutes, stirring till the onions are softened.
1. Add the bacon lardons and cook for a further 2-3 minutes. Add the wine, bring to a boil then reduce down, simmer for a few minutes.
1. Add the remaining ingredients except the parsley. Simmer for 20 mins. Finally take off the heat and stir in the parsley just before serving with hot crusty bread.
Mussels in a Spicy White Wine Tomato Sauce With fresh mussels increasingly available at supermarket fish counters, you can easily make this bistro favorite at home. Reviews for: Photos of Steamed Mussels in Tomato Broth. Working in batches if needed, blend tomato mixture, smoked tomatoes, and butter in a blender until smooth. Strain soup through a medium-mesh sieve into a large bowl; season with salt and pepper.
So that's going to wrap this up with this exceptional food smoked mussels in tomato soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!