date: 2020-10-20T13:59:01.660Z image: https://img-global.cpcdn.com/recipes/170ed768985dc818/751x532cq70/vegan-brownies-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/170ed768985dc818/751x532cq70/vegan-brownies-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/170ed768985dc818/751x532cq70/vegan-brownies-recipe-main-photo.jpg author: Ricky Park ratingvalue: 4.5 reviewcount: 7766 recipeingredient: - "140 g Plain Flour" - "20 g Cocoa Powder" - "100 g Caster Sugar" - "250 g Vegan Dark Chocolate" - "240 ml Coconut Milk" - "80 ml Coconut Oil" - "1 Tsp Vanilla Extract" - "40 g Toasted Almonds" - "40 g Coconut flakes" recipeinstructions: - "Pre-heat oven at 180C and line the bottom of a deep square baking tin with baking paper (or grease with butter). Melt 200g Dark Chocolate in a glass bowl placed in a pot of hot water gradually to avoid burning the chocolate." - "In a separate bowl, mix the Plain flour, Cocoa Powder and Sugar before adding the Coconut Milk, Coconut Oil, Vanilla Extract and the melted Chocolate. Mix the ingredients together until smooth. Add 50g of chopped Dark Chocolate (or dark chocolate chips), half the Almonds and Coconut flakes before mixing gently." - "Add the batter to your baking tin and sprinkling the top of the batter with a handful of Almonds and Coconut Flakes. Bake for 25minutes and if not fully baked, please allow an extra 5minutes in the oven." categories: - Recipe tags: - vegan - brownies katakunci: vegan brownies nutrition: 193 calories recipecuisine: American preptime: "PT20M" cooktime: "PT35M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegan brownies. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious. Vegan Brownies is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It's enjoyed by millions daily. Vegan Brownies is something that I have loved my entire life. They're fine and they look fantastic. To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegan brownies using 9 ingredients and 3 steps. Here is how you cook it. ##### The ingredients needed to make Vegan Brownies: 1. Get 140 g Plain Flour 1. Get 20 g Cocoa Powder 1. Make ready 100 g Caster Sugar 1. Prepare 250 g Vegan Dark Chocolate 1. Prepare 240 ml Coconut Milk 1. Prepare 80 ml Coconut Oil 1. Get 1 Tsp Vanilla Extract 1. Get 40 g Toasted Almonds 1. Prepare 40 g Coconut flakes ##### Steps to make Vegan Brownies: 1. Pre-heat oven at 180C and line the bottom of a deep square baking tin with baking paper (or grease with butter). Melt 200g Dark Chocolate in a glass bowl placed in a pot of hot water gradually to avoid burning the chocolate. 1. In a separate bowl, mix the Plain flour, Cocoa Powder and Sugar before adding the Coconut Milk, Coconut Oil, Vanilla Extract and the melted Chocolate. Mix the ingredients together until smooth. Add 50g of chopped Dark Chocolate (or dark chocolate chips), half the Almonds and Coconut flakes before mixing gently. 1. Add the batter to your baking tin and sprinkling the top of the batter with a handful of Almonds and Coconut Flakes. Bake for 25minutes and if not fully baked, please allow an extra 5minutes in the oven. So that's going to wrap it up with this special food vegan brownies recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!