Stir Fried Sausages #WYH. Batter fried sausages tossed in spicy sauce. Two good stir-fry recipes to try are cabbage with Chinese sausage and lotus leaf wraps. You can also use Chinese sausage to make delicious fried rice.
STIR-FRIED SAUSAGES Pour the sausage chunks and the shallots into the pan.
Serve the stir-fried sausages immediately or keep it in the fridge for a couple of days.
Made with quality Aidell's sausage and a load of fresh vegetables.
You can cook Stir Fried Sausages #WYH using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Stir Fried Sausages #WYH
- Prepare 1 of Orange Onion.
- It's 1/4 of Red Capsicum.
- It's 1/4 of Yellow Capsicum.
- It's 1/4 of Green Capsicum.
- You need 5 of Chicken Sausages.
- It's 1 Tbsp of Oil.
- Prepare To Taste of Salt & Black Pepper.
This step gives the extra wok hay flavor that you taste when you get fried rice from a good Chinese restaurant. Plate and serve your Chinese Sausage Fried Rice as a. Make the best Stir-Fried Sausage and Vegetables with this easy recipe. Stir-Fried Sausage and Vegetables the Editors of Publications International, Ltd.
Stir Fried Sausages #WYH instructions
- Chop all ingredients to similar cut/size.
- Heat oil in pan. Start with sauteing onions til brown then adding sliced sausage first before adding the capsicums. In my case, the sausages were grilled before hence why I put in the vegetables first.
- Add coarse black pepper and salt to taste.
- Serve! If you don't have capsicums, its fine use normal chili instead. Using other kinds of vegetables is also great. Same recipe can be used for other proteins including chicken and beef. #WhatYouHave OK <3.
Batter fried chicken sausages stir-fried with some aromatics and tomato ketchup. Find stir fried korean sausage stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Sausage and Bok Choy Stir-Fry. this link is to an external site that may or may not meet. Forget sausage rolls, wrap your hands around a bowl of meatballs and steaming noodles, pepped up with a sticky sauce of orange and soy, from BBC Good Food. Make few cuts into the sausage with your knife.
