Stir-fried spaghetti. Fried spaghetti recipe that is quick and easy. Stir fried spaghetti recipe is a simple quick dinner fix or lunch fix. Toss in the veggies with whole wheat spaghetti.

This stir fried spaghetti recipe is easy, quick and absolutely delicious. Pasta makes for a quick meal and just like my. Here's an unusual but delicious way to use the delicate strands of spaghetti squash--in an Asian-inspired pork stir-fry. You can have Stir-fried spaghetti using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients of Stir-fried spaghetti

You need 250 gr of spaghetti.
You need 2 of courgettes (diced).
It's 2 of medium carrots (julienned or diced).
It's 4 of small sausages (around 50g) (chopped).
It's 2 of medium eggs.
It's 1 of vegetable stock cube.
You need 1 of medium onion (chopped).
You need 3-4 cloves of garlic (chopped).
Prepare 2 tbsp of vegetable oil.
Prepare of salt (to taste).
You need of pepper (to taste).
It's of coriander (to taste, I think 2 tsp?).
Prepare of sweet soy sauce (to taste, I think 2 tbsp? You can replace with soy sauce + brown/demerara sugar).
It's of oyster sauce (to taste, I think 1 tbsp? You can replace it with mushroom sauce).
You need of shrimp paste (1 tbsp, adjust for stronger/ less. Skip if you don't have this.).
It's of ketchup (I sometime add this, but this batch I don't).

Here is a tasty stir-fried spaghetti recipe that's touched by an Asian hand. It's made with simple ingredients that you might already have in your kitchen. It's never too late to study a new language. Stir-fried noodles or fried rice are the best, it is quick and easy to make, maybe faster than you Finally , add spaghetti and toss well.

Stir-fried spaghetti instructions

Boil the spaghetti following the instruction written on the package (add salt). Meanwhile, prepare and chop the other ingredients (be careful not to overcook the spaghetti and stir ir once in a while though). I usually mandolin my vegetables, but you can julienne them. Different shapes make the texture better, you can dice some and julienne some. Take the spaghetti off the boiling water after it's cooked. Add some oil to the spaghetti so that it doesn't clump..
Heat oil, add onion and garlic. Stir until change colour. Add shrimp paste (have nice ventilation as it's not everyone's favourite smell). Increase the heat and prepare to stir-fry. Add vegetable stock cube..
Add hard vegetable first (courgette) then carrots. Add the sausages. Keep stir-frying. Crack the two eggs. Add salt and pepper. Check whether the vegetables are in the right consistency before adding spaghetti..
Lastly add the spaghetti, sweet soy sauce and oyster sauce. Stir fry until everything mixed properly. Taste to correct the salt/pepper..

If you want more sauce, you can add some pasta cooking water. Looking for something spicy, vegan, simple and quick meal, then you should try this Stir Fried Spaghetti. I like Pasta / Spaghetti a lot. Stir-fry recipes deliver a fast, fresh and delicious meal for any occasion! Our spicy chicken stir-fry makes a colourful and aromatic spaghetti that'll have you coming back for more.