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date: 2020-07-20T05:31:10.903Z
image: https://img-global.cpcdn.com/recipes/097f00d02f07f4ef/751x532cq70/prawns-in-coconut-mustard-gravy-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/097f00d02f07f4ef/751x532cq70/prawns-in-coconut-mustard-gravy-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/097f00d02f07f4ef/751x532cq70/prawns-in-coconut-mustard-gravy-recipe-main-photo.jpg
author: Manuel Rose
ratingvalue: 4.7
reviewcount: 46423
recipeingredient:
- " medium prawns"
- " mustard"
- " curd"
- " tomato puree"
- " scraped coconut"
- " mustard oil"
- " haldi"
- " red chilli powder"
- " green chillies"
- " salt"
- " th cup water"
recipeinstructions:
- "Clean and de-vein prawns.Marinate for 15 minutes with little salt and haldi."
- "Scrape coconut.Make a paste of mustard with little salt,curd and 2 green chillies."
- "Take a microsafe bowl and mix the ground paste with coconut and mustard oil.Add the prawns, few broken green chillies and little haldi and red chilli powder, tomato puree and little water.Microwave high power for 2 minutes toss and again microwave 2 minutes."
- "Another option is to put the prawns with masalas in a tiffin box and pressure cook 2 pressures or steam in an open pan for 8 minutes.Serve with a plate of rice."
categories:
- Recipe
tags:
- prawns
- in
- coconut
katakunci: prawns in coconut
nutrition: 166 calories
recipecuisine: American
preptime: "PT19M"
cooktime: "PT55M"
recipeyield: "4"
recipecategory: Dessert
---
![Prawns in coconut mustard gravy](https://img-global.cpcdn.com/recipes/097f00d02f07f4ef/751x532cq70/prawns-in-coconut-mustard-gravy-recipe-main-photo.jpg)
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, prawns in coconut mustard gravy. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Prawns in coconut mustard gravy is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They are nice and they look fantastic. Prawns in coconut mustard gravy is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook prawns in coconut mustard gravy using 11 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make Prawns in coconut mustard gravy:
1. Make ready medium prawns
1. Make ready mustard
1. Make ready curd
1. Prepare tomato puree
1. Take scraped coconut
1. Get mustard oil
1. Take haldi
1. Prepare red chilli powder
1. Prepare green chillies
1. Prepare salt
1. Get th cup water
##### Steps to make Prawns in coconut mustard gravy:
1. Clean and de-vein prawns.Marinate for 15 minutes with little salt and haldi.
1. Scrape coconut.Make a paste of mustard with little salt,curd and 2 green chillies.
1. Take a microsafe bowl and mix the ground paste with coconut and mustard oil.Add the prawns, few broken green chillies and little haldi and red chilli powder, tomato puree and little water.Microwave high power for 2 minutes toss and again microwave 2 minutes.
1. Another option is to put the prawns with masalas in a tiffin box and pressure cook 2 pressures or steam in an open pan for 8 minutes.Serve with a plate of rice.
So that is going to wrap it up for this special food prawns in coconut mustard gravy recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!