date: 2020-08-10T23:25:44.786Z image: https://img-global.cpcdn.com/recipes/6110074991804416/751x532cq70/fillet-mignon-wrapped-in-applewood-bacon-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6110074991804416/751x532cq70/fillet-mignon-wrapped-in-applewood-bacon-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6110074991804416/751x532cq70/fillet-mignon-wrapped-in-applewood-bacon-recipe-main-photo.jpg author: Gary McBride ratingvalue: 4.2 reviewcount: 44637 recipeingredient: - "1/4 tsp garlic powder" - "1/4 tsp black pepper" - "1/4 tsp cayenne pepper" - "1/4 tsp Chipotle and Roasted Garlic" - "4 lb Fillet Mignon" recipeinstructions: - "Rub seasoning on Fillets" - "Add apple wood smoke bacon. (secure with toothpicks)" - "Cook to your likening. ( I like mine rare)" categories: - Recipe tags: - fillet - mignon - wrapped katakunci: fillet mignon wrapped nutrition: 110 calories recipecuisine: American preptime: "PT15M" cooktime: "PT32M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a distinctive dish, fillet mignon wrapped in applewood bacon. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Fillet Mignon wrapped in Applewood Bacon is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Fillet Mignon wrapped in Applewood Bacon is something that I've loved my entire life. They're nice and they look wonderful. Renowned for its buttery texture, filet mignon has a notable amount of high-quality protein, iron, and. Ingredients: Beef tenderloin , uncured bacon - no nitrates or nitrites except for those naturally occurring in sea salt and celery powder (pork , water , sea salt , brown. Today I'll show you How to Make Bacon Wrapped Filet Mignon on a good-old Weber charcoal grill! Then wrap each filet in bacon and tie it with a piece of kitchen twine to hold everything in place. To begin with this particular recipe, we must prepare a few ingredients. You can have fillet mignon wrapped in applewood bacon using 5 ingredients and 3 steps. Here is how you can achieve that. ##### The ingredients needed to make Fillet Mignon wrapped in Applewood Bacon: 1. Take 1/4 tsp garlic powder 1. Make ready 1/4 tsp black pepper 1. Take 1/4 tsp cayenne pepper 1. Prepare 1/4 tsp Chipotle and Roasted Garlic 1. Take 4 lb Fillet Mignon Filet mignon contains virtually no fat marbling, so the fat from a strip of bacon wrapped around the steak adds flavor and a bit of grease to keep it from sticking to the pan. For best results, start bacon-wrapped filet mignon in the skillet, then transfer it to an oven broiler to finish cooking. Bacon-Wrapped Filet Mignon is a steakhouse classic you can easily make at home. Grilling steak wrapped with bacon combines their juices for a savory, tender steak with a touch of crispiness and irresistible flavor. ##### Instructions to make Fillet Mignon wrapped in Applewood Bacon: 1. Rub seasoning on Fillets 1. Add apple wood smoke bacon. (secure with toothpicks) 1. Cook to your likening. ( I like mine rare) Bacon-Wrapped Filet Mignon is a steakhouse classic you can easily make at home. Grilling steak wrapped with bacon combines their juices for a savory, tender steak with a touch of crispiness and irresistible flavor. Top it with compound butter and it's, well…did we already say irresistible? Wrapping your filet in a strip of bacon makes for a beautiful presentation. Bacon-wrapped filet mignon is a special treat that is quick and easy to make, presents beautifully and is always delicious. So that's going to wrap this up for this exceptional food fillet mignon wrapped in applewood bacon recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!