Recipe of Any-night-of-the-week Fried Cabbage with Smoked Sausage

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date: 2020-09-06T18:20:20.604Z image: https://img-global.cpcdn.com/recipes/5552832248807424/751x532cq70/fried-cabbage-with-smoked-sausage-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5552832248807424/751x532cq70/fried-cabbage-with-smoked-sausage-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5552832248807424/751x532cq70/fried-cabbage-with-smoked-sausage-recipe-main-photo.jpg author: Gordon Black ratingvalue: 4 reviewcount: 23633 recipeingredient: - "1 head cabbage chopped" - "1 smoked sausage cut into bite size slices use as much as you like I know some like a little some alot so I just left measurement off" - "1/4 packages smoked bacon chopped into bite size pieces" - "1 medium onion chopped or diced" - "1 salt and pepper to taste" - "1/4 cup beef broth Optional " - "1 salt and pepper to taste" - "1 Cajun seasoning optional " recipeinstructions: - "On medium high heat, In a skillet or electric skillet, saute bacon to render out the fat, but do not discard. Remove bacon and drain on paper towels. Lower heat to medium and Saute onions until soft and caramelized. Add sliced smoked sausage and brown slightly. Add bacon back to mixture. (Thanks for the input michael.buggie )" - "When bacon and sausage is cooked, add chopped cabbage, salt and pepper and cook stirring often for about 5-10 minutes. Longer if needed if not using broth." - "If using, add beef broth for a richer taste. Cook until cabbage is tender or slightly has a bite to it. It depends on preference." - "Add seasonings to taste." categories: - Recipe tags: - fried - cabbage - with katakunci: fried cabbage with nutrition: 259 calories recipecuisine: American preptime: "PT33M" cooktime: "PT44M" recipeyield: "2" recipecategory: Dessert --- ![Fried Cabbage with Smoked Sausage](https://img-global.cpcdn.com/recipes/5552832248807424/751x532cq70/fried-cabbage-with-smoked-sausage-recipe-main-photo.jpg) Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, fried cabbage with smoked sausage. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious. What kind of smoked sausage to use? Smoked sausage comes in a variety of flavors by many different brands and some of them have a surprising How to make fried cabbage with sausage: To start, you'll want to heat a skillet over medium heat. Add in a couple swirls of olive oil or avocado oil. If you're looking for an untraditional way of cooking your next cabbage meal, this is the recipe for you. Fried Cabbage with Smoked Sausage is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Fried Cabbage with Smoked Sausage is something that I've loved my entire life. To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried cabbage with smoked sausage using 8 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Fried Cabbage with Smoked Sausage: 1. Make ready 1 head cabbage, chopped 1. Make ready 1 smoked sausage, cut into bite size slices, use as much as you like. I know some like a little, some alot, so I just left measurement off. 1. Make ready 1/4 packages smoked bacon, chopped into bite size pieces 1. Get 1 medium onion, chopped or diced 1. Prepare 1 salt and pepper to taste 1. Prepare 1/4 cup beef broth ( Optional ) 1. Make ready 1 salt and pepper to taste 1. Take 1 Cajun seasoning ( optional ) All Reviews for Southern Fried Cabbage with Smoked Sausage. View top rated Fried cabbage with smoked sausage recipes with ratings and reviews. Steamed Cabbage With Smoked Sausage & Red Potatoes. This cabbage recipe is seriously delicious. ##### Instructions to make Fried Cabbage with Smoked Sausage: 1. On medium high heat, In a skillet or electric skillet, saute bacon to render out the fat, but do not discard. Remove bacon and drain on paper towels. Lower heat to medium and Saute onions until soft and caramelized. Add sliced smoked sausage and brown slightly. Add bacon back to mixture. (Thanks for the input michael.buggie ) 1. When bacon and sausage is cooked, add chopped cabbage, salt and pepper and cook stirring often for about 5-10 minutes. Longer if needed if not using broth. 1. If using, add beef broth for a richer taste. Cook until cabbage is tender or slightly has a bite to it. It depends on preference. 1. Add seasonings to taste. Steamed Cabbage With Smoked Sausage & Red Potatoes. This cabbage recipe is seriously delicious. The sausage brings the recipe to a whole new level adding a fabulous smokey flavor. This is definitely a crowd pleaser and it's low carb and yummy! Take this to your next pot luck and everyone will be I make this all the time because it compliments my low carb, ketogenic lifestyle really well. So that is going to wrap this up with this special food fried cabbage with smoked sausage recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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