date: 2020-09-15T11:54:50.266Z image: https://img-global.cpcdn.com/recipes/eda5a0cbbc9aa21e/751x532cq70/chaklimurukku-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/eda5a0cbbc9aa21e/751x532cq70/chaklimurukku-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/eda5a0cbbc9aa21e/751x532cq70/chaklimurukku-recipe-main-photo.jpg author: Lula Lowe ratingvalue: 5 reviewcount: 32631 recipeingredient: - "250 gms rice flour" - "100 ml water" - "1 tsp salt" - "80 grams fried and powdered split and skinned black gram" - "3 tbsp hot oil" - "1 tsp cumin seeds" - "1 tsp white sesame seeds" - "1/2 ltr oil for deep frying" recipeinstructions: - "Take slightly fried rice flour and powdered black gram in a bowl" - "Add salt, cumin seeds, sesame seeds, 3tbsp of hot oil, give, thorough mix to all ingredients" - "Now add water prepare soft dough..rest it for 5 minutes" - "Heat oil in a wok to medium flame for deep frying" - "Now take small portions of dough put it in chakli(murukku) mould press it,giving it a round shape on a plastic sheet" - "Deep fry them on a medium flame untill they turn to golden brown and crisp" categories: - Recipe tags: - chaklimurukku katakunci: chaklimurukku nutrition: 122 calories recipecuisine: American preptime: "PT38M" cooktime: "PT51M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chakli(murukku). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious. Chakli(murukku) is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Chakli(murukku) is something which I've loved my whole life. They're nice and they look wonderful. Festival times are not complete without savory snacks to go along with the sweet ones. Chakli (aka Chakri or Murukku) is a crispy spiral snack made from. Chakli is a very interesting snack famous in India. Is also known as chakri in Gujrat and murukku in Andhra Pradesh. To get started with this recipe, we must prepare a few ingredients. You can cook chakli(murukku) using 8 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Chakli(murukku): 1. Take 250 gms rice flour 1. Prepare 100 ml water 1. Prepare 1 tsp salt 1. Prepare 80 grams fried and powdered split and skinned black gram 1. Take 3 tbsp hot oil 1. Prepare 1 tsp cumin seeds 1. Prepare 1 tsp white sesame seeds 1. Prepare 1/2 ltr oil for deep frying A delicious collection Murukku and Chakli recipes from Wheat Flour Murukku, Kai Murukku Mullu Murukku Recipe is a very traditional recipe that is made during festivities like Diwali, Gokulashtami. Murukku recipe - Murukulu or murukku is a deep fried Snack made with rice flour and dal flour. Chakli, chakuli, chakralu and jantikalu are the other Indian names to these. Murukku or chakli is a must to prepare savoury among Indian families during Diwali. ##### Steps to make Chakli(murukku): 1. Take slightly fried rice flour and powdered black gram in a bowl 1. Add salt, cumin seeds, sesame seeds, 3tbsp of hot oil, give, thorough mix to all ingredients 1. Now add water prepare soft dough..rest it for 5 minutes 1. Heat oil in a wok to medium flame for deep frying 1. Now take small portions of dough put it in chakli(murukku) mould press it,giving it a round shape on a plastic sheet 1. Deep fry them on a medium flame untill they turn to golden brown and crisp Chakli, chakuli, chakralu and jantikalu are the other Indian names to these. Murukku or chakli is a must to prepare savoury among Indian families during Diwali. Aval Murukku or Poha Chakli is savory rice based snack made with rice flour and beaten rice or the thick poha. Chakli/Murukku is a must in all Indian households. Chaklis can be a stored for a long time and they serve as a reminder of the joy of a festival long after its past. So that is going to wrap it up with this special food chakli(murukku) recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!