date: 2020-11-13T23:29:11.087Z image: https://img-global.cpcdn.com/recipes/0e5207d33cbfb4e2/751x532cq70/pounded-yam-with-vegetable-egusi-soup-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/0e5207d33cbfb4e2/751x532cq70/pounded-yam-with-vegetable-egusi-soup-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/0e5207d33cbfb4e2/751x532cq70/pounded-yam-with-vegetable-egusi-soup-recipe-main-photo.jpg author: Harriett Andrews ratingvalue: 4.1 reviewcount: 11361 recipeingredient: - "3 serving" - "1 tuber of yam" - " Vegetable of choice but i use spinach leave" - "1 tomato tin cup of egusi" - " Beef n ponmo" - " Grounded fresh pepper" - " Seasoning" - " Locust beans" - " Palm oil" - " Water" recipeinstructions: - "Peel and wash yam, set inside pot n add water to cook" - "When door, put into motar n pound then portion into desire sizes" - "Cut vegetable n wash under runing water and blanch" - "Wash meat n ponmo very well then boil with seasoning till done" - "Put pot on stove, add little quantity of palm oil" - "Pour in slice onion n locust beans then fry for some mins" - "Add egusi n fry" - "Put in papper, cook n pour in the stock meat n meat wt ponmo cover n cook for 5min" - "At this stage correct seasoning, add your vegetable n leave for some mins" - "Bring down n enjoy your meal" categories: - Recipe tags: - pounded - yam - with katakunci: pounded yam with nutrition: 206 calories recipecuisine: American preptime: "PT11M" cooktime: "PT48M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pounded yam with vegetable egusi soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious. Learn how to make Nigeria's most popular soup Egusi. Iyan is however believed to go best egusi. Egusi soup is popular in Western Africa. The soup is thickened with ground melon, gourd, or squash seeds. Pounded yam with vegetable egusi soup is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. Pounded yam with vegetable egusi soup is something that I've loved my whole life. They're fine and they look wonderful. To begin with this recipe, we have to prepare a few components. You can have pounded yam with vegetable egusi soup using 10 ingredients and 10 steps. Here is how you can achieve that. ##### The ingredients needed to make Pounded yam with vegetable egusi soup: 1. Take 3 serving 1. Make ready 1 tuber of yam 1. Take Vegetable of choice but i use spinach leave 1. Take 1 tomato tin cup of egusi 1. Prepare Beef n ponmo 1. Make ready Grounded fresh pepper 1. Prepare Seasoning 1. Make ready Locust beans 1. Take Palm oil 1. Prepare Water I learned you could make pounded yam with blenders or just buy yam flour. Melon soup also known as egusi soup is a popular soup recipe in the Western part of Africa. This soup is best served with pounded yam, fufu or eba. The basic ingredients include assorted meat, dried fish, onions, fresh tomatoes, seasonings & green vegetables. ##### Instructions to make Pounded yam with vegetable egusi soup: 1. Peel and wash yam, set inside pot n add water to cook 1. When door, put into motar n pound then portion into desire sizes 1. Cut vegetable n wash under runing water and blanch 1. Wash meat n ponmo very well then boil with seasoning till done 1. Put pot on stove, add little quantity of palm oil 1. Pour in slice onion n locust beans then fry for some mins 1. Add egusi n fry 1. Put in papper, cook n pour in the stock meat n meat wt ponmo cover n cook for 5min 1. At this stage correct seasoning, add your vegetable n leave for some mins 1. Bring down n enjoy your meal This soup is best served with pounded yam, fufu or eba. The basic ingredients include assorted meat, dried fish, onions, fresh tomatoes, seasonings & green vegetables. For the egusi soup recipe, follow. There's nothing quite like egusi soup. There's nothing quite like egusi soup. So that is going to wrap this up with this special food pounded yam with vegetable egusi soup recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!