date: 2020-08-01T04:54:39.975Z image: https://img-global.cpcdn.com/recipes/6735679091376128/751x532cq70/healthy-tofu-cheesecake-made-in-a-rice-cooker-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6735679091376128/751x532cq70/healthy-tofu-cheesecake-made-in-a-rice-cooker-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6735679091376128/751x532cq70/healthy-tofu-cheesecake-made-in-a-rice-cooker-recipe-main-photo.jpg author: Keith Mendez ratingvalue: 4 reviewcount: 40993 recipeingredient: - "200 grams Cream cheese" - "100 ml Yogurt" - "100 grams Tofu" - "2 Eggs" - "4 tbsp Sugar" - "3 tbsp Cake flour" - "1 Lemon juice if you have" - "1 tbsp Blueberry jam" - "1 Strawberry" recipeinstructions: - "Parboil the tofu. Bring the cream cheese to room temperature." - "Mix the cream cheese, yogurt and the tofu well into a paste. Add eggs, sugar, flour and lemon juice." - "Whisk well until smooth. You may also use a food processor or blender at stage 2 and 3." - "Put into the rice cooker and turn it on. When it goes off, check whether the cheesecake is cooked. Cook again in the rice cooker if necessary." - "When the inside is cooked, cool down a bit. Serve on a plate." - "Serve with strawberry (or any fruit you like) and blueberry jam!" categories: - Recipe tags: - healthy - tofu - cheesecake katakunci: healthy tofu cheesecake nutrition: 236 calories recipecuisine: American preptime: "PT35M" cooktime: "PT31M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, healthy tofu cheesecake made in a rice cooker. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. Healthy Tofu Cheesecake Made in a Rice Cooker is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. Healthy Tofu Cheesecake Made in a Rice Cooker is something that I've loved my entire life. They're fine and they look fantastic. To begin with this particular recipe, we must first prepare a few components. You can cook healthy tofu cheesecake made in a rice cooker using 9 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Healthy Tofu Cheesecake Made in a Rice Cooker: 1. Prepare 200 grams Cream cheese 1. Get 100 ml Yogurt 1. Take 100 grams Tofu 1. Take 2 Eggs 1. Prepare 4 tbsp Sugar 1. Prepare 3 tbsp Cake flour 1. Prepare 1 Lemon juice (if you have) 1. Get 1 tbsp Blueberry jam 1. Prepare 1 Strawberry ##### Instructions to make Healthy Tofu Cheesecake Made in a Rice Cooker: 1. Parboil the tofu. Bring the cream cheese to room temperature. 1. Mix the cream cheese, yogurt and the tofu well into a paste. Add eggs, sugar, flour and lemon juice. 1. Whisk well until smooth. You may also use a food processor or blender at stage 2 and 3. 1. Put into the rice cooker and turn it on. When it goes off, check whether the cheesecake is cooked. Cook again in the rice cooker if necessary. 1. When the inside is cooked, cool down a bit. Serve on a plate. 1. Serve with strawberry (or any fruit you like) and blueberry jam! So that's going to wrap this up for this exceptional food healthy tofu cheesecake made in a rice cooker recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!