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date: 2020-07-19T19:11:36.691Z
image: https://img-global.cpcdn.com/recipes/a68e622727bdf638/751x532cq70/fried-rice-2-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/a68e622727bdf638/751x532cq70/fried-rice-2-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/a68e622727bdf638/751x532cq70/fried-rice-2-recipe-main-photo.jpg
author: Edna Lawson
ratingvalue: 5
reviewcount: 46155
recipeingredient:
- "3 Cups Rice"
- "3 Cups carrot Runner beans Sweet corn Kidney Beans"
- "2 Medium Onions"
- "2 Cups Chicken Stock"
- "3 Sausage links Diced"
- "1 Red Bell Pepper Diced"
- " Garlic Paste"
- "3 Habanero Pepper Diced"
- "1 Cup Bite pieces of fried beef"
- "1/2 Cup Vegetable oil"
- "11/2 Tablespoon Curry"
- "1 Tablespoon Thyme"
- "10 g Fried Rice Seasoning"
- "Cubes Chicken Stock"
- "1 Teaspoon Black Pepper"
recipeinstructions:
- "Wash the rice thoroughly and strain in a colander.In a mixing bowl, season the carrot, beans and corn with black pepper, curry, thyme and seasoning. Mix together and allow to marinate. Set this aside. Heat up vegetable oil in a pot. Saute half of the diced onion and garlic paste for 3 minutes. Add the washed rice and toast by stirring continuously for about 5 minutes. Add curry, thyme and fried rice seasoning to the rice."
- "Add the chicken stock seasoning and water to cook the rice until soft (not overcooked). Set this aside."
- "Place a pan or wok on medium heat. Saute the remaining onion and garlic paste. Add the peppers and stir. Add the marinated veggies and diced sausage. Stir fry for about 5 minutes. Add the cooked rice and fried beef."
- "Mix together, check for salt and serveππ"
- ""
categories:
- Recipe
tags:
- fried
- rice
- 2
katakunci: fried rice 2
nutrition: 105 calories
recipecuisine: American
preptime: "PT25M"
cooktime: "PT50M"
recipeyield: "3"
recipecategory: Dinner
---
![Fried rice 2](https://img-global.cpcdn.com/recipes/a68e622727bdf638/751x532cq70/fried-rice-2-recipe-main-photo.jpg)
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, fried rice 2. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Fried rice 2 is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. Fried rice 2 is something that I have loved my whole life. They are nice and they look fantastic.
Fried rice is best made with rice that's been refrigerated, so it's a great way to use leftover rice. Yangzhou Fried Rice is one of the most common and simplest fried rice you will mostly find in most Chinese restaurant. The basic ingredients are plain white rice, char siew or any sort of barbecue meat. Stir-fry until rice is hot and mixed with oil and drippings.
To begin with this recipe, we have to prepare a few components. You can cook fried rice 2 using 15 ingredients and 5 steps. Here is how you can achieve it.
##### The ingredients needed to make Fried rice 2:
1. Take 3 Cups Rice
1. Prepare 3 Cups carrot, Runner beans, Sweet corn & Kidney Beans
1. Make ready 2 Medium Onions
1. Make ready 2 Cups Chicken Stock
1. Take 3 Sausage links (Diced)
1. Make ready 1 Red Bell Pepper (Diced)
1. Get Garlic Paste
1. Get 3 Habanero Pepper (Diced)
1. Make ready 1 Cup Bite pieces of fried beef
1. Make ready 1/2 Cup Vegetable oil
1. Get 11/2 Tablespoon Curry
1. Prepare 1 Tablespoon Thyme
1. Prepare 10 g Fried Rice Seasoning
1. Prepare Cubes Chicken Stock
1. Prepare 1 Teaspoon Black Pepper
In fact, it wants to be front and center, filling your dinner plate with all kinds. Throw together a delicious Japanese fried rice that comes together in minutes from a handful of Like most Asian countries, Japan has its own version of fried rice. Made the Fried Rice everyone talks about and was pleasantly surprised how good it turned out π. Learn vocabulary, terms and more with flashcards, games and other study tools.
##### Instructions to make Fried rice 2:
1. Wash the rice thoroughly and strain in a colander.In a mixing bowl, season the carrot, beans and corn with black pepper, curry, thyme and seasoning. Mix together and allow to marinate. Set this aside. Heat up vegetable oil in a pot. Saute half of the diced onion and garlic paste for 3 minutes. Add the washed rice and toast by stirring continuously for about 5 minutes. Add curry, thyme and fried rice seasoning to the rice.
1. Add the chicken stock seasoning and water to cook the rice until soft (not overcooked). Set this aside.
1. Place a pan or wok on medium heat. Saute the remaining onion and garlic paste. Add the peppers and stir. Add the marinated veggies and diced sausage. Stir fry for about 5 minutes. Add the cooked rice and fried beef.
1. Mix together, check for salt and serveππ
1.
Made the Fried Rice everyone talks about and was pleasantly surprised how good it turned out π. Learn vocabulary, terms and more with flashcards, games and other study tools. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. He prefers fried rice from a particular restaurant in Mumbai (where my bro & family lives) and he has fried rice from other places only if he is tooooooo hungry and there are no other options.
So that is going to wrap this up for this exceptional food fried rice 2 recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!