date: 2020-07-10T10:37:42.843Z image: https://img-global.cpcdn.com/recipes/1904b1ec87f249a5/751x532cq70/fried-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1904b1ec87f249a5/751x532cq70/fried-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1904b1ec87f249a5/751x532cq70/fried-rice-recipe-main-photo.jpg author: Christopher Graham ratingvalue: 4.5 reviewcount: 47919 recipeingredient: - " Currycubessalt" - " Carrotoil" - " Onions" - " Green beans" - " Sausages" recipeinstructions: - "3¾ cups (750g) long grain parboiled rice Vegetable Oil 1 tablespoon Nigerian curry powder (NOT Indian Curry) ½ cup green beans 3 carrots Salt (to taste) 3 onions 3 stock/boullion cubes 1 tablespoon thyme" - "Sausages" - "Wash all the vegetables to be used in cooking the fried rice. Scrape and cut the carrots into tiny cubes. Cut the green beans into small pieces of about 0.7cm long. Soak these 2 vegetables separately in hot water for about 5 minutes and drain. Cut 1 bulb of onion. Set all these aside." - "Parboil the rice using the method detailed in parboiling rice for cooking fried rice. A well parboiled rice ensures that the grains of the rice will not stick together when the rice is done. Rinse the parboiled rice with cold water and put in a sieve so all the water drains out." categories: - Recipe tags: - fried - rice katakunci: fried rice nutrition: 227 calories recipecuisine: American preptime: "PT11M" cooktime: "PT41M" recipeyield: "4" recipecategory: Dessert ---  Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, fried rice. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious. Fried rice is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Fried rice is something which I've loved my entire life. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan. To begin with this recipe, we have to prepare a few components. You can cook fried rice using 5 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Fried rice: 1. Take Curry,cubes,salt 1. Get Carrot,oil 1. Make ready Onions 1. Make ready Green beans 1. Get Sausages Cook it and spread in a single layer on a baking sheet to cool completely. Then refrigerate overnight to allow it to lose any excess moisture. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. ##### Instructions to make Fried rice: 1. 3¾ cups (750g) long grain parboiled rice - Vegetable Oil - 1 tablespoon Nigerian curry powder (NOT Indian Curry) - ½ cup green beans - 3 carrots - Salt (to taste) - 3 onions - 3 stock/boullion cubes - 1 tablespoon thyme 1. Sausages 1. Wash all the vegetables to be used in cooking the fried rice. Scrape and cut the carrots into tiny cubes. Cut the green beans into small pieces of about 0.7cm long. Soak these 2 vegetables separately in hot water for about 5 minutes and drain. Cut 1 bulb of onion. Set all these aside. 1. Parboil the rice using the method detailed in parboiling rice for cooking fried rice. A well parboiled rice ensures that the grains of the rice will not stick together when the rice is done. Rinse the parboiled rice with cold water and put in a sieve so all the water drains out. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the Once you've learned how to cook fried rice, the world is your oyster. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. So that is going to wrap this up with this exceptional food fried rice recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!