Step-by-Step Guide to Make Speedy Beef Bulgogi 🥩🥢

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date: 2020-12-04T10:59:46.039Z image: https://img-global.cpcdn.com/recipes/ae2579540df1847c/751x532cq70/beef-bulgogi-🥩🥢-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ae2579540df1847c/751x532cq70/beef-bulgogi-🥩🥢-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ae2579540df1847c/751x532cq70/beef-bulgogi-🥩🥢-recipe-main-photo.jpg author: Rose Bridges ratingvalue: 4 reviewcount: 8759 recipeingredient: - "1 medium size rumb steak fillet" - "1/2 big onion peeled thinly sliced" - " Bulgogi Sauce" - "1 Tbsp sesame oil" - "1 Tbsp grated ginger" - "1 Tbsp grated garlic" - "1 Tbsp mirin or sugar" - "1 tsp corn flour optional" - "1 Tbsp cooking oil" - "2 stalks green onion thinly sliced" - "1 Tbsp toasted sesame seeds for garnish" recipeinstructions: - "Mix up your bulgogi sauce on a small mixing bowl." - "Slice your steak to long strips, add half of the sauce innamd mux, leave it marinate for 5-10 min." - "On medium heat pan, add vegetable cooking oil in then add your beef, onion and garlic, stir well. Add the rest of the sauce in and mix well. Add half of your spring onions in and mix well. Drizzle a little bit of sesame oil on top if prefer before turn heat off." - "Sprinkle some spring onion and sesame seeds on top before serve. Perfect with Japanese rice and kimchi." categories: - Recipe tags: - beef - bulgogi katakunci: beef bulgogi nutrition: 138 calories recipecuisine: American preptime: "PT32M" cooktime: "PT35M" recipeyield: "3" recipecategory: Dinner --- ![Beef Bulgogi 🥩🥢](https://img-global.cpcdn.com/recipes/ae2579540df1847c/751x532cq70/beef-bulgogi-🥩🥢-recipe-main-photo.jpg) Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, beef bulgogi 🥩🥢. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious. Beef Bulgogi 🥩🥢 is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Beef Bulgogi 🥩🥢 is something which I've loved my entire life. To get started with this particular recipe, we have to prepare a few components. You can have beef bulgogi 🥩🥢 using 11 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Beef Bulgogi 🥩🥢: 1. Make ready 1 medium size rumb steak fillet 1. Make ready 1/2 big onion peeled (thinly sliced) 1. Get Bulgogi Sauce- 1. Take 1 Tbsp sesame oil 1. Take 1 Tbsp grated ginger 1. Get 1 Tbsp grated garlic 1. Make ready 1 Tbsp mirin or sugar 1. Get 1 tsp corn flour (optional) 1. Take 1 Tbsp cooking oil 1. Make ready 2 stalks green onion (thinly sliced) 1. Get 1 Tbsp toasted sesame seeds (for garnish) ##### Steps to make Beef Bulgogi 🥩🥢: 1. Mix up your bulgogi sauce on a small mixing bowl. 1. Slice your steak to long strips, add half of the sauce innamd mux, leave it marinate for 5-10 min. 1. On medium heat pan, add vegetable cooking oil in then add your beef, onion and garlic, stir well. Add the rest of the sauce in and mix well. Add half of your spring onions in and mix well. Drizzle a little bit of sesame oil on top if prefer before turn heat off. 1. Sprinkle some spring onion and sesame seeds on top before serve. Perfect with Japanese rice and kimchi. So that's going to wrap it up with this special food beef bulgogi 🥩🥢 recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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