date: 2020-10-20T07:55:31.085Z image: https://img-global.cpcdn.com/recipes/5626796425871360/751x532cq70/tender-char-siu-don-rice-bowl-manly-cooking-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5626796425871360/751x532cq70/tender-char-siu-don-rice-bowl-manly-cooking-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5626796425871360/751x532cq70/tender-char-siu-don-rice-bowl-manly-cooking-recipe-main-photo.jpg author: Francisco Maldonado ratingvalue: 5 reviewcount: 19641 recipeingredient: - "1 Pork loin block" - "100 ml Sake" - "2 tbsp Sugar" - "2 tbsp Mirin" - "50 ml Soy sauce" - "2 tbsp Miso" - "1 stalk worth The green part of a green onion" - "1 enough to cover the pork Water" - "100 ml Sake" - "1 tbsp Sugar" - "1 tbsp Mirin" - "1 tbsp Soy sauce" - "2 tbsp Miso" - "1/2 clove Garlic" - "1 tsp Sesame oil" - "1 Chopped green onion" - "1 Shredded nori seaweed" - "1 Hot spring egg soft set egg" - "1 Hot cooked rice" recipeinstructions: - "Put the pork and the ● ingredients in a pressure cooker. Bring up to pressure over high heat, then turn the heat down to low. Cook under pressure for 15 minutes, then leave to cool down for about 15 minutes." - "Coat the pork with the ☆ ingredients (sauce). Grill until slightly charred, put back into the sauce, and grill again. Repeat this about 3 times." - "Slice the cooked char siu. Serve on a bed of rice topped with garnishes such as chopped green onion and nori seaweed." - "We usually serve it in our house on brown rice, but white rice is good too!" - "Add a hot spring egg (soft set egg) to make the dish even more delicious." - "How to make a hot spring egg: Break an egg into a heatproof measuring cup, and add water up to the 100 ml mark. Microwave for 1 minute at 600 W. (Adjust the time if needed.)" - "Break up the egg as you eat it. It's delicious!" categories: - Recipe tags: - tender - char - siu katakunci: tender char siu nutrition: 100 calories recipecuisine: American preptime: "PT39M" cooktime: "PT41M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tender char siu don rice bowl- manly cooking!. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Tender Char Siu Don Rice Bowl- Manly Cooking! is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They are fine and they look wonderful. Tender Char Siu Don Rice Bowl- Manly Cooking! is something that I have loved my whole life. To begin with this particular recipe, we must first prepare a few ingredients. You can cook tender char siu don rice bowl- manly cooking! using 19 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Tender Char Siu Don Rice Bowl- Manly Cooking!: 1. Make ready 1 Pork loin block 1. Get 100 ml ●Sake 1. Take 2 tbsp ●Sugar 1. Prepare 2 tbsp ●Mirin 1. Take 50 ml ●Soy sauce 1. Take 2 tbsp ●Miso 1. Take 1 stalk worth ●The green part of a green onion 1. Get 1 enough to cover the pork ●Water 1. Take 100 ml ☆Sake 1. Prepare 1 tbsp ☆Sugar 1. Prepare 1 tbsp ☆Mirin 1. Prepare 1 tbsp ☆Soy sauce 1. Take 2 tbsp ☆Miso 1. Make ready 1/2 clove ☆Garlic 1. Prepare 1 tsp ☆Sesame oil 1. Make ready 1 Chopped green onion 1. Prepare 1 Shredded nori seaweed 1. Take 1 Hot spring egg - soft set egg 1. Take 1 Hot cooked rice ##### Instructions to make Tender Char Siu Don Rice Bowl- Manly Cooking!: 1. Put the pork and the ● ingredients in a pressure cooker. Bring up to pressure over high heat, then turn the heat down to low. Cook under pressure for 15 minutes, then leave to cool down for about 15 minutes. 1. Coat the pork with the ☆ ingredients (sauce). Grill until slightly charred, put back into the sauce, and grill again. Repeat this about 3 times. 1. Slice the cooked char siu. Serve on a bed of rice topped with garnishes such as chopped green onion and nori seaweed. 1. We usually serve it in our house on brown rice, but white rice is good too! 1. Add a hot spring egg (soft set egg) to make the dish even more delicious. 1. How to make a hot spring egg: Break an egg into a heatproof measuring cup, and add water up to the 100 ml mark. Microwave for 1 minute at 600 W. (Adjust the time if needed.) 1. Break up the egg as you eat it. It's delicious! So that's going to wrap this up with this exceptional food tender char siu don rice bowl- manly cooking! recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!