date: 2020-11-23T17:15:05.327Z image: https://img-global.cpcdn.com/recipes/2519ca6cb26afa5a/751x532cq70/fresh-pasta-with-tomato-and-pecorino-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2519ca6cb26afa5a/751x532cq70/fresh-pasta-with-tomato-and-pecorino-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2519ca6cb26afa5a/751x532cq70/fresh-pasta-with-tomato-and-pecorino-recipe-main-photo.jpg author: Eric Harmon ratingvalue: 5 reviewcount: 30483 recipeingredient: - "500 g pasta dried or fresh I used fresh orecchiette" - "Clove garlic" - "200 g finely chopped tin of tomatoes" - " Pecorino cheese" - " Salt" - " Olive oil" recipeinstructions: - "Bring pot of water to the boil. Add salt. Fry garlic gently in oil for a few mins. Add tin of chopped tomatoes, rinse out the tin with water and add it to the pan." - "Add some grated pecorino. Stir well and cook on low for a few mins. Remove garlic" - "Drain pasta, add to sauce, mix and serve with extra pecorino :)" categories: - Recipe tags: - fresh - pasta - with katakunci: fresh pasta with nutrition: 231 calories recipecuisine: American preptime: "PT26M" cooktime: "PT33M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, fresh pasta with tomato and pecorino. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious. Fresh pasta with tomato and pecorino is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Fresh pasta with tomato and pecorino is something which I've loved my whole life. They are nice and they look fantastic. Used fresh Roma tomatoes and basil from the garden, Johnsonville sweet Italian sausage and Whole Foods Pecorino Romano cheese. The pecorino was a different taste, but in retrospect, I could have used parm for a similar result. I will make this again while it's tomato season and next time use. Klik hier om Fresh Tomato, Sausage, and Pecorino Pasta te spelen. To get started with this particular recipe, we must first prepare a few ingredients. You can cook fresh pasta with tomato and pecorino using 6 ingredients and 3 steps. Here is how you cook it. ##### The ingredients needed to make Fresh pasta with tomato and pecorino: 1. Get 500 g pasta (dried or fresh) I used fresh orecchiette 1. Get Clove garlic 1. Make ready 200 g finely chopped tin of tomatoes 1. Take Pecorino cheese 1. Take Salt 1. Take Olive oil Tomatoes of every description are available locally at this time, and I decided to use cherry tomatoes rather than the chopped plum tomatoes the chef in Puglia used. I altered this recipe to my family's tastes. This is a drier dish the way I make it. If you want it saucier, decrease the pasta or increase the tomatoes. ##### Instructions to make Fresh pasta with tomato and pecorino: 1. Bring pot of water to the boil. Add salt. Fry garlic gently in oil for a few mins. Add tin of chopped tomatoes, rinse out the tin with water and add it to the pan. 1. Add some grated pecorino. Stir well and cook on low for a few mins. Remove garlic 1. Drain pasta, add to sauce, mix and serve with extra pecorino :) This is a drier dish the way I make it. If you want it saucier, decrease the pasta or increase the tomatoes. This is great with/without crushed red peppers!! FYI.romano is key in this recipe!!! This authentic homemade Italian pasta sauce recipe is a family secret and is made using fresh tomatoes, herbs, and lots of love! So that is going to wrap this up for this exceptional food fresh pasta with tomato and pecorino recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!