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date: 2020-12-17T03:27:06.839Z
image: https://img-global.cpcdn.com/recipes/4b1d3a3ff5495563/751x532cq70/vegan-gluten-free-chia-brownies-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4b1d3a3ff5495563/751x532cq70/vegan-gluten-free-chia-brownies-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4b1d3a3ff5495563/751x532cq70/vegan-gluten-free-chia-brownies-recipe-main-photo.jpg
author: Lucy Paul
ratingvalue: 4.7
reviewcount: 5329
recipeingredient:
- " For 24 mini cup cakes"
- " WET"
- "200 ml Water"
- "4 tbsp Oil"
- "150 g Light brown sugar"
- "3 tbsp Chia seed"
- " DRY"
- "100 g Rice flour"
- "80 g Cocoa powder"
- "50 g Ground Almond"
- "1 tsp Baking powder"
recipeinstructions:
- "These are the ingredients."
- "Soak Chia seeds in water. Preheat oven at 180 ℃. Lightly oil the baking dish."
- "Mix [DRY] ingredients with whisk (by doing this, you don't need to shift them)."
- "Mix [WET] ingredients until smooth (it's easier to use blender/food processor)."
- "Pour [WET] mixture to [DRY] bowl. Mix well with spatula."
- "Place mixture in the mini cup cake tin. Bake them in 180℃ oven for 15-20 mins. ( bake longer until the surface become bit hard if you use baking tray )"
- "Once outside becomes a bit hard, it's done! Please eat within 1-2 days or store in the freezer."
categories:
- Recipe
tags:
- vegan
-
- gluten
katakunci: vegan gluten
nutrition: 254 calories
recipecuisine: American
preptime: "PT32M"
cooktime: "PT32M"
recipeyield: "2"
recipecategory: Dinner
---
![Vegan & Gluten Free Chia Brownies](https://img-global.cpcdn.com/recipes/4b1d3a3ff5495563/751x532cq70/vegan-gluten-free-chia-brownies-recipe-main-photo.jpg)
Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, vegan & gluten free chia brownies. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Vegan & Gluten Free Chia Brownies is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. They're fine and they look wonderful. Vegan & Gluten Free Chia Brownies is something which I've loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have vegan & gluten free chia brownies using 11 ingredients and 7 steps. Here is how you cook that.
##### The ingredients needed to make Vegan & Gluten Free Chia Brownies:
1. Make ready *For 24 mini cup cakes
1. Prepare [WET]
1. Make ready 200 ml Water
1. Take 4 tbsp Oil
1. Prepare 150 g Light brown sugar
1. Get 3 tbsp Chia seed
1. Prepare [DRY]
1. Get 100 g Rice flour
1. Make ready 80 g Cocoa powder
1. Make ready 50 g Ground Almond
1. Take 1 tsp Baking powder
##### Steps to make Vegan & Gluten Free Chia Brownies:
1. These are the ingredients.
1. Soak Chia seeds in water. - Preheat oven at 180 ℃. - Lightly oil the baking dish.
1. Mix [DRY] ingredients with whisk (by doing this, you don't need to shift them).
1. Mix [WET] ingredients until smooth (it's easier to use blender/food processor).
1. Pour [WET] mixture to [DRY] bowl. Mix well with spatula.
1. Place mixture in the mini cup cake tin. Bake them in 180℃ oven for 15-20 mins. ( bake longer until the surface become bit hard if you use baking tray )
1. Once outside becomes a bit hard, it's done! Please eat within 1-2 days or store in the freezer.
So that is going to wrap it up for this special food vegan & gluten free chia brownies recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!