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date: 2020-11-21T06:36:08.813Z
image: https://img-global.cpcdn.com/recipes/2256055368bc13e3/751x532cq70/rice-flour-cake-with-white-chocolate-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/2256055368bc13e3/751x532cq70/rice-flour-cake-with-white-chocolate-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/2256055368bc13e3/751x532cq70/rice-flour-cake-with-white-chocolate-recipe-main-photo.jpg
author: Lenora Underwood
ratingvalue: 4.2
reviewcount: 13218
recipeingredient:
- "100 g White chocolate containing sugar"
- "80 gYoghurt"
- "1 Tbsp Sugar"
- "2 Eggs"
- "60 g Joushinko Rice flour"
- "30 g Sugar"
- "1/2 tsp Matcha Powder"
- "1 tsp Hot water"
- " Food coloring red and water"
recipeinstructions:
- "Ingredients"
- "Dissolve Matcha in hot water & dissolve red food coloring in water. Separate eggs into yolks and whites."
- "Prepare the mold. Cover inside of the mold with a parchment sheet."
- "Melt the chocolate in a double boiler. Add the yoghurt and mix them well. When the chocolate melted completerly, take it off the heat. Add 1Tbsp sugar and mix them well."
- "Add the yolks and mix them. Put the rice flour and mix them."
- "Divide it into 3."
- "Put the Matcha into 1/3 dough and mix them. Put red food coloring into another 1/3 dough and mix them."
- "Make meringue with white of the two eggs and the 30g sugar."
- "Mix the meringue and the 3 different color doughs. Put them into a mold. First, mix 1/3 of the meringue and the green Match dough. Put it into a mold. Smooth the surface."
- "Mix another 1/3 of the meringue and the plain dough. Put it on the green dough in the mold. Smooth the surface."
- "Mix the last 1/3 of the meringue and the pink dough. Put it on the plain dough in the mold. Smooth the surface."
- "Put the mold in a steamer. (Place it on chopsticks to make a space under it.)"
- "Steam it for 20minuites over a high heat. *Water in the steamer should be boiled when you put the mold. *Put a cloth under the lid to avoid dews dropping on the cake."
- "Unmold and put the cake on something like a toasting net to cool it. During cooling it, cover it with a cloth to keep it moisture."
categories:
- Recipe
tags:
- rice
- flour
- cake
katakunci: rice flour cake
nutrition: 101 calories
recipecuisine: American
preptime: "PT17M"
cooktime: "PT35M"
recipeyield: "2"
recipecategory: Dessert
---
![Rice flour cake with white chocolate](https://img-global.cpcdn.com/recipes/2256055368bc13e3/751x532cq70/rice-flour-cake-with-white-chocolate-recipe-main-photo.jpg)
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, rice flour cake with white chocolate. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
I invented a recipe of a Wagashi like cake which is made from white chocolate (instead of a bean paste) & rice flour. Light, tasty and quick to make, this is my Mum's favourite cake recipe. Let me know if you try it. Mix rice flour, cocoa powder, baking powder, cinnamon, cayenne pepper, and baking soda into creamed butter mixture and mix on low speed until flour is moistened; increase speed to medium and mix until there are no longer All Reviews for Rice Flour Mexican Chocolate Cupcakes (Gluten Free).
Rice flour cake with white chocolate is one of the most popular of current trending foods in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Rice flour cake with white chocolate is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have rice flour cake with white chocolate using 9 ingredients and 14 steps. Here is how you cook it.
##### The ingredients needed to make Rice flour cake with white chocolate:
1. Make ready 100 g White chocolate containing sugar
1. Prepare 80 gYoghurt
1. Prepare 1 Tbsp Sugar
1. Make ready 2 Eggs
1. Get 60 g Joushin-ko (Rice flour)
1. Prepare 30 g Sugar
1. Prepare 1/2 tsp Matcha Powder
1. Make ready 1 tsp Hot water
1. Get Food coloring (red) and water
Crazy Cake Gluten Free Chocolate Cake Great gluten free recipes for every occasion. Enjoy this delicious chocolate cake layered with white frosting - perfect for dessert. The cake layers of this White Chocolate Cake have white chocolate incorporated right into them.
##### Instructions to make Rice flour cake with white chocolate:
1. Ingredients
1. Dissolve Matcha in hot water & dissolve red food coloring in water. Separate eggs into yolks and whites.
1. Prepare the mold. Cover inside of the mold with a parchment sheet.
1. Melt the chocolate in a double boiler. Add the yoghurt and mix them well. When the chocolate melted completerly, take it off the heat. Add 1Tbsp sugar and mix them well.
1. Add the yolks and mix them. Put the rice flour and mix them.
1. Divide it into 3.
1. Put the Matcha into 1/3 dough and mix them. Put red food coloring into another 1/3 dough and mix them.
1. Make meringue with white of the two eggs and the 30g sugar.
1. Mix the meringue and the 3 different color doughs. Put them into a mold. First, mix 1/3 of the meringue and the green Match dough. Put it into a mold. Smooth the surface.
1. Mix another 1/3 of the meringue and the plain dough. Put it on the green dough in the mold. Smooth the surface.
1. Mix the last 1/3 of the meringue and the pink dough. Put it on the plain dough in the mold. Smooth the surface.
1. Put the mold in a steamer. (Place it on chopsticks to make a space under it.)
1. Steam it for 20minuites over a high heat. *Water in the steamer should be boiled when you put the mold. *Put a cloth under the lid to avoid dews dropping on the cake.
1. Unmold and put the cake on something like a toasting net to cool it. During cooling it, cover it with a cloth to keep it moisture.
Enjoy this delicious chocolate cake layered with white frosting - perfect for dessert. The cake layers of this White Chocolate Cake have white chocolate incorporated right into them. White chocolate is incorporated into the cake layers, the frosting, and the drip for a stunning monochrome effect. Yes, you can try it with cake flour and it should make for a slightly fluffier cake. Wheat flour is not exactly passé—but a baker who uses it exclusively is an artist with half a paint A small amount mixed with white rice flour adds complexity to the latter.
So that is going to wrap it up with this exceptional food rice flour cake with white chocolate recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!