date: 2020-08-07T01:47:34.672Z image: https://img-global.cpcdn.com/recipes/6061470704467968/751x532cq70/lemon-yogurt-cupcakes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6061470704467968/751x532cq70/lemon-yogurt-cupcakes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6061470704467968/751x532cq70/lemon-yogurt-cupcakes-recipe-main-photo.jpg author: Elva Ray ratingvalue: 4.2 reviewcount: 11626 recipeingredient: - "100 grams White caster sugar" - "100 grams Unsalted butter room temperature" - "1 Egg" - "125 grams Lemon yogurt" - "1 tsp Baking powder" - "100 grams Plain Flour" - "1 tbsp Fresh lemon juice" - "1 pinch Fine salt" recipeinstructions: - "Make sure all ingredients are room temperature." - "Pre-heat oven at 180 C / gas mark 4" - "Cream together butter and sugar until very pale in colour" - "Add the egg and incorporate well" - "Add the first half of the flour, then the yogurt, lemon juice, salt and then the rest of the flour and the baking powder." - "Mix well until cohesive" - "Use a ice cream scoop to drop level scoops in to a muffin tin lined with paper cases" - "Bake for 15-20 minutes until golden" categories: - Recipe tags: - lemon - yogurt - cupcakes katakunci: lemon yogurt cupcakes nutrition: 230 calories recipecuisine: American preptime: "PT22M" cooktime: "PT43M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, lemon yogurt cupcakes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. Lemon-Yogurt Cupcakes. this link is to an external site that may or may not meet accessibility guidelines. Cupcakes are the treat that everyone loves -- even when you've swapped out a few ingredients for some healthier choices as we've done in this recipe for. Very soft and moist lemon yogurt cupcakes adorned with marshmallow peeps. These cupcakes are extra moist and fruity thanks to Betty Crocker lemon cake mix and raspberry yogurt. Lemon Yogurt Cupcakes is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They're fine and they look fantastic. Lemon Yogurt Cupcakes is something that I have loved my entire life. To begin with this recipe, we have to first prepare a few ingredients. You can cook lemon yogurt cupcakes using 8 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Lemon Yogurt Cupcakes: 1. Prepare 100 grams White caster sugar 1. Make ready 100 grams Unsalted butter - room temperature 1. Get 1 Egg 1. Prepare 125 grams Lemon yogurt 1. Get 1 tsp Baking powder 1. Take 100 grams Plain Flour 1. Prepare 1 tbsp Fresh lemon juice 1. Make ready 1 pinch Fine salt Wet, porous, fragrant, golden, tender, just perfect! In another bowl, whisk together the yogurt, sugar, eggs, lemon zest and vanilla. These yogurt lemon cupcakes are delicious, they are so moist and lemony; if you don't have lemon extract, just add more freshly grated lemon zest and juice; you can eat them plain or you can frost. These lemon yogurt cupcakes are amazingly moist, light and delicious. ##### Instructions to make Lemon Yogurt Cupcakes: 1. Make sure all ingredients are room temperature. 1. Pre-heat oven at 180 C / gas mark 4 1. Cream together butter and sugar until very pale in colour 1. Add the egg and incorporate well 1. Add the first half of the flour, then the yogurt, lemon juice, salt and then the rest of the flour and the baking powder. 1. Mix well until cohesive 1. Use a ice cream scoop to drop level scoops in to a muffin tin lined with paper cases 1. Bake for 15-20 minutes until golden These yogurt lemon cupcakes are delicious, they are so moist and lemony; if you don't have lemon extract, just add more freshly grated lemon zest and juice; you can eat them plain or you can frost. These lemon yogurt cupcakes are amazingly moist, light and delicious. Light lemon cupcakes piled high with creamy pink vanilla frosting. These lightened Lemon Cupcakes with Raspberry Vanilla Yogurt Frosting taste like warm summer days. Ritz Carlton Lemon Pound Cake - the only from scratch Lemon Pound Cake recipe you will ever need! So that's going to wrap this up with this special food lemon yogurt cupcakes recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!