The Place For Over 10.000 Delicious Recipes For Your Complete Cooking Guide
date: 2020-08-26T15:54:59.831Z
image: https://img-global.cpcdn.com/recipes/2455553_8e114de23f3d7b18/751x532cq70/daikon-radish-steak-with-cheese-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/2455553_8e114de23f3d7b18/751x532cq70/daikon-radish-steak-with-cheese-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/2455553_8e114de23f3d7b18/751x532cq70/daikon-radish-steak-with-cheese-recipe-main-photo.jpg
author: Anthony Riley
ratingvalue: 4.2
reviewcount: 3102
recipeingredient:
- " daikon radish peeled and cut into 3 cm thick round slices"
- " enoki mushroom trim off the stems and cut or tear into bite sized pieces"
- " oil"
- " 20 g butter"
- " 2 Tbsp each sake soy sauce"
- " 1 tsp sugar"
- " cheese as much as you like"
- " salt and pepper"
recipeinstructions:
- "Put the daikon radish into cold water and bring to a boil until tender (about for 15-20 mins)"
- "Heat the oil in a pan over low-medium heat and put in the daikon radish and sauté on the both sides until lightly browned."
- "Lower the heat, add mushroom and the * ingredients into the same pan. Sauté until fragrant and daikon radish is well browned on both sides."
- "Place mushrooms on the daikon radish and put cheese on top and cook with a lid on until cheese melts. Sprinkle with salt and pepper to taste."
categories:
- Recipe
tags:
- daikon
- radish
- steak
katakunci: daikon radish steak
nutrition: 246 calories
recipecuisine: American
preptime: "PT39M"
cooktime: "PT44M"
recipeyield: "1"
recipecategory: Lunch
---
![Daikon Radish Steak with Cheese](https://img-global.cpcdn.com/recipes/2455553_8e114de23f3d7b18/751x532cq70/daikon-radish-steak-with-cheese-recipe-main-photo.jpg)
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, daikon radish steak with cheese. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Daikon Radish Steak with Cheese is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They're nice and they look fantastic. Daikon Radish Steak with Cheese is something which I've loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook daikon radish steak with cheese using 8 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make Daikon Radish Steak with Cheese:
1. Prepare daikon radish (peeled and cut into 3 cm thick round slices)
1. Get enoki mushroom (trim off the stems and cut or tear into bite sized pieces)
1. Prepare oil
1. Take * 20 g butter
1. Prepare * 2 Tbsp each sake, soy sauce
1. Take * 1 tsp sugar
1. Make ready cheese (as much as you like)
1. Make ready salt and pepper
##### Steps to make Daikon Radish Steak with Cheese:
1. Put the daikon radish into cold water and bring to a boil until tender (about for 15-20 mins)
1. Heat the oil in a pan over low-medium heat and put in the daikon radish and sauté on the both sides until lightly browned.
1. Lower the heat, add mushroom and the * ingredients into the same pan. Sauté until fragrant and daikon radish is well browned on both sides.
1. Place mushrooms on the daikon radish and put cheese on top and cook with a lid on until cheese melts. Sprinkle with salt and pepper to taste.
So that is going to wrap it up with this exceptional food daikon radish steak with cheese recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!