How to Make Award-winning Lotus cheesecake

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date: 2020-09-17T14:24:34.164Z image: https://img-global.cpcdn.com/recipes/134f102f67b7433f/751x532cq70/lotus-cheesecake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/134f102f67b7433f/751x532cq70/lotus-cheesecake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/134f102f67b7433f/751x532cq70/lotus-cheesecake-recipe-main-photo.jpg author: Ricky Burke ratingvalue: 4.3 reviewcount: 15586 recipeingredient: - "300 grams lotus cookies" - "6 table spoon melted butter" - " For filling" - "1 cup heavy cream" - "400 grams cream cheese" - "1 cup lotus spread" - "1 tbsp gelatin" - " Condensed milk or powder sugar" - " For topping" - "4 _5 tbsp melted biscoff spread" recipeinstructions: - "Using food processer put lotus biscoff cookies fine crumbs stir melted butter combined take spring form pan put in bottom press it" - "Transfer to frige and let it cool 30 minutes" - "To make filling beat heavy cream it then beat cheese with lotus spread and sugar mix all combined and very smooth add gelatin" - "Pour filling over cooled cookies cover wrap and refrigerator for 5 to 6 hour" - "When fully set drizzle melted lotus spread and biscuits crumbs serve cold" categories: - Recipe tags: - lotus - cheesecake katakunci: lotus cheesecake nutrition: 291 calories recipecuisine: American preptime: "PT34M" cooktime: "PT31M" recipeyield: "4" recipecategory: Lunch --- ![Lotus cheesecake](https://img-global.cpcdn.com/recipes/134f102f67b7433f/751x532cq70/lotus-cheesecake-recipe-main-photo.jpg) Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, lotus cheesecake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious. Lotus cheesecake is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. Lotus cheesecake is something which I have loved my whole life. They're fine and they look wonderful. This no-bake lotus Biscoff cheesecake is the perfect cheesecake recipe for all the Biscoff lovers. Biscoff cookie crust, cream cheese - biscoff cookie butter filling and a layer of delicious biscoff cookie. A creamy rich baked cheesecake with a lotus biscuit infused crust and topped with lotus biscoff spread. If you love cheesecake, you will love this even more. To begin with this particular recipe, we have to first prepare a few components. You can cook lotus cheesecake using 10 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Lotus cheesecake: 1. Get 300 grams lotus cookies 1. Prepare 6 table spoon melted butter 1. Make ready For filling 1. Get 1 cup heavy cream 1. Take 400 grams cream cheese 1. Prepare 1 cup lotus spread 1. Prepare 1 tbsp gelatin 1. Take Condensed milk or powder sugar 1. Prepare For topping 1. Prepare 4 _5 tbsp melted biscoff spread This layered lotus biscoff cheesecake is one of the easiest and most delicious desserts that you can ever make. No-bake cheesecakes are my all-time favourite dessert and this cheesecake, in particular, is my new favourite! Find more of my Biscoff recipes here. It's the ultimate Lotus Biscoff Cheesecake brownie trifle - easy to make decadent dessert. ##### Instructions to make Lotus cheesecake: 1. Using food processer put lotus biscoff cookies fine crumbs stir melted butter combined take spring form pan put in bottom press it 1. Transfer to frige and let it cool 30 minutes 1. To make filling beat heavy cream it then beat cheese with lotus spread and sugar mix all combined and very smooth add gelatin 1. Pour filling over cooled cookies cover wrap and refrigerator for 5 to 6 hour 1. When fully set drizzle melted lotus spread and biscuits crumbs serve cold Find more of my Biscoff recipes here. It's the ultimate Lotus Biscoff Cheesecake brownie trifle - easy to make decadent dessert. While Lotus is Europe's favorite biscuits and is served mostly with tea and coffee, people here have gotten over. Try Out This Viral Lotus Biscoff Cheesecake Recipe. The Lotus Biscoff spread is made of speculoos cookies that are turned into a thick spread with the addition of sugar. So that is going to wrap it up for this special food lotus cheesecake recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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