date: 2020-10-18T08:53:44.067Z image: https://img-global.cpcdn.com/recipes/92da91de741b1242/751x532cq70/homemade-sizzler-biscuit-brownie-with-ice-cream-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/92da91de741b1242/751x532cq70/homemade-sizzler-biscuit-brownie-with-ice-cream-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/92da91de741b1242/751x532cq70/homemade-sizzler-biscuit-brownie-with-ice-cream-recipe-main-photo.jpg author: Ricky Allen ratingvalue: 4.1 reviewcount: 24147 recipeingredient: - " Bourbon biscuits " - " Melted butter" - " warm milk" - " milkmaid" - " icing sugarcan be exempted" - " white choco chipscan be excluded and replaced with dried nuts" - " cocoa powder" - " vanilla essence" - " Vanilla Ice cream" - " Hersheys Chocolate syrup" recipeinstructions: - "Powder the bourbon biscuits(25) and mix 80 grams of melted butter,1 tsp of cocoa powder,5 tablespoons of Milkmaid,1/2cup milk and enough sugar (if needed) together.Add vanilla essence to the mix." - "Bake in a preheated oven at 160 degree for 25 minutes." - "Allow brownies to cool and cut in square shapes." - "Heat the sizzler plate. Place a piece of brownie(Please note that the brownie consistency is gooey) and add a scoop of Vanilla ice cream on top of it." - "Simmer with chocolate syrup(at room temperature) on top of the ice cream and over the plate. Serve hot. Things to note, The plate should be just hot to get the sizzling effect.. A little too much of heat can burn the syrup" categories: - Recipe tags: - homemade - sizzler - biscuit katakunci: homemade sizzler biscuit nutrition: 141 calories recipecuisine: American preptime: "PT10M" cooktime: "PT46M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to prepare a special dish, homemade sizzler biscuit brownie with ice cream. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Homemade Sizzler Biscuit Brownie with ice cream is one of the most popular of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Homemade Sizzler Biscuit Brownie with ice cream is something that I have loved my entire life. They are nice and they look fantastic. To begin with this recipe, we have to first prepare a few ingredients. You can cook homemade sizzler biscuit brownie with ice cream using 10 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Homemade Sizzler Biscuit Brownie with ice cream: 1. Make ready Bourbon biscuits - 1. Make ready Melted butter 1. Take warm milk 1. Take milkmaid 1. Take icing sugar(can be exempted 1. Take white choco chips(can be excluded and replaced with dried nuts) 1. Take cocoa powder 1. Make ready vanilla essence 1. Get Vanilla Ice cream- 1. Take Hersheys Chocolate syrup- ##### Instructions to make Homemade Sizzler Biscuit Brownie with ice cream: 1. Powder the bourbon biscuits(25) and mix 80 grams of melted butter,1 tsp of cocoa powder,5 tablespoons of Milkmaid,1/2cup milk and enough sugar (if needed) together.Add vanilla essence to the mix. 1. Bake in a preheated oven at 160 degree for 25 minutes. 1. Allow brownies to cool and cut in square shapes. 1. Heat the sizzler plate. Place a piece of brownie(Please note that the brownie consistency is gooey) and add a scoop of Vanilla ice cream on top of it. 1. Simmer with chocolate syrup(at room temperature) on top of the ice cream and over the plate. Serve hot. Things to note, The plate should be just hot to get the sizzling effect.. A little too much of heat can burn the syrup So that's going to wrap it up with this special food homemade sizzler biscuit brownie with ice cream recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!