date: 2020-08-09T09:47:03.135Z image: https://img-global.cpcdn.com/recipes/c3a9bb5e76f163ee/751x532cq70/aloobukharay-ka-sharbat-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c3a9bb5e76f163ee/751x532cq70/aloobukharay-ka-sharbat-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c3a9bb5e76f163ee/751x532cq70/aloobukharay-ka-sharbat-recipe-main-photo.jpg author: Mayme Holmes ratingvalue: 4.3 reviewcount: 43652 recipeingredient: - "500 gm Fresh Aloobukhara plum" - "500 ml Water" - "1 cup Sugar to taste" - "1/2 tsp Blacksalt powder" - "1/2 tsp Lemon juice" - "1/2 tsp Basil seeds tukhmera optional" - " Ice cubes as required" - " Mint leaves to garnish" recipeinstructions: - "Wash aloobukhara nicely.take water in pot.add whole plums & let it cook at medium flame" - "After a while the skin becomes loose,remove it with help of tongs." - "Add sugar & let it cook till plums are soft mushy & easily break by spoon.(sugar apny taste ky hissab sy add krain,agar plums buht sweet houn tu sugar less krdain)" - "Take off from heat.let it cool a bit.then strain through strainer. All seeds,fiber remain at strainer & juice collects in bowl.press the mash nicely to extract maximum juice." - "Pure aloo bukhara juice collects in bowl.discard the seeds & fiber" - "Add 1/2-1 cup water to adjust sweetness. Add icecubes in aloobukhara sharbt.serve chilled & top up with mint leaves.add basil seeds if u like.enjoy summers with cookpad." categories: - Recipe tags: - aloobukharay - ka - sharbat katakunci: aloobukharay ka sharbat nutrition: 261 calories recipecuisine: American preptime: "PT23M" cooktime: "PT56M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, aloobukharay ka sharbat. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious. Imli Aloo Bukharay Ka Sharbat Recipe by Mubashir Saddique How to make imli aur aloo bukharay ka sharbat recipe For Ramzan Special iftar Pakistani cooking food recipes Urdu in Hindi at home sharbat by,Kitchen With. SooperChef.pk Presents Imli aloo bukharay ka sharbat Recipe in Urdu/Hindi & English. Learn how to make Easy Imli Aloo Bukharay Ka Sharbat Recipe at Home. Aloobukharay ka sharbat is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Aloobukharay ka sharbat is something which I have loved my whole life. They're nice and they look wonderful. To get started with this recipe, we have to prepare a few components. You can cook aloobukharay ka sharbat using 8 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Aloobukharay ka sharbat: 1. Make ready 500 gm Fresh Aloobukhara (plum) 1. Take 500 ml Water 1. Get 1 cup Sugar (to taste) 1. Make ready 1/2 tsp Blacksalt powder 1. Get 1/2 tsp Lemon juice 1. Take 1/2 tsp Basil seeds (tukhmera) optional 1. Take Ice cubes as required 1. Make ready Mint leaves to garnish Aloo Bukharay Ka Sharbat Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in drinks, juices, sharbat, sakanjabeen. Ingredients for Aloo Bukhare Ka Sharbat Recipe. Imli Aloo Bukhara Sharbat Recipe in Urdu & English. ##### Instructions to make Aloobukharay ka sharbat: 1. Wash aloobukhara nicely.take water in pot.add whole plums & let it cook at medium flame 1. After a while the skin becomes loose,remove it with help of tongs. 1. Add sugar & let it cook till plums are soft mushy & easily break by spoon.(sugar apny taste ky hissab sy add krain,agar plums buht sweet houn tu sugar less krdain) 1. Take off from heat.let it cool a bit.then strain through strainer. All seeds,fiber remain at strainer & juice collects in bowl.press the mash nicely to extract maximum juice. 1. Pure aloo bukhara juice collects in bowl.discard the seeds & fiber 1. Add 1/2-1 cup water to adjust sweetness. Add icecubes in aloobukhara sharbt.serve chilled & top up with mint leaves.add basil seeds if u like.enjoy summers with cookpad. Ingredients for Aloo Bukhare Ka Sharbat Recipe. Imli Aloo Bukhara Sharbat Recipe in Urdu & English. Summers in Pakistan are mostly very hot and arid. Temperatures soar high and heat is almost too much to bear. Aloo Bukharay Ka Sharbat (Tamarind Plum Drink) is a thirst quencher, refreshing and a superb cool beverage. So that's going to wrap it up with this special food aloobukharay ka sharbat recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!