Oats Custard China Pudding.
You can cook Oats Custard China Pudding using 8 ingredients and 2 steps. Here is how you cook that.
Ingredients of Oats Custard China Pudding
- You need 50 gms of oats.
- Prepare 1 tsp of sugarfree custard powder.
- Prepare 6 tsp of erythritol.
- Prepare 5 of badam.
- It's 5 of walnuts.
- Prepare 1 pinch of Kesar.
- Prepare 1 cup of water.
- You need 10 gms of china grass.
Oats Custard China Pudding instructions
- Powder oats & custard powder in blender. Add water & bring to a boil in a sauce pan. Add China grass. Cook till consistency is neither solid nor liquid. Add sweetner, nuts, kesar..
- Put in a round aluminium or steel container. Let it cool. Refrigerate for 3 hours & serve..
