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date: 2020-08-31T07:07:19.346Z
image: https://img-global.cpcdn.com/recipes/7f375830c6a32b8d/751x532cq70/vegan-sausage-patties-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7f375830c6a32b8d/751x532cq70/vegan-sausage-patties-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7f375830c6a32b8d/751x532cq70/vegan-sausage-patties-recipe-main-photo.jpg
author: Rosalie Vasquez
ratingvalue: 5
reviewcount: 12905
recipeingredient:
- " TVP"
- " boiling water"
- " whole wheat flour"
- " oat or wheat bran"
- " nutritional yeast"
- " ground flax seeds optional"
- " garlic powder"
- " crushed sage"
- " fennel seeds"
- " black pepper"
- " salt"
- " or two of cayenne optional"
- " water"
- " liquid smoke"
- " soy sauce"
- " maple syrup"
- " blackstrap molasses"
- " oil for frying"
recipeinstructions:
- "Stir together TVP and boiling water and set aside to soak for 5 minutes."
- "Add flour, bran, and dry spices; stir to incorporate."
- "In a measuring cup, measure out water; add liquid smoke directly to the cup and stir (this way the smoke will be evenly distributed)."
- "Add water mixture and remaining liquids to dry; mix well."
- "With your hands, form mixture into ½" thick patties."
- "Heat a quarter inch of oil in a cast iron pan."
- "When oil is hot, fry patties for a couple of minutes on each side, until golden."
- "Repeat last step with remaining batter, adding more oil each round as necessary."
- "Serve hot."
categories:
- Recipe
tags:
- vegan
- sausage
- patties
katakunci: vegan sausage patties
nutrition: 173 calories
recipecuisine: American
preptime: "PT19M"
cooktime: "PT53M"
recipeyield: "2"
recipecategory: Lunch
---
![Vegan Sausage Patties](https://img-global.cpcdn.com/recipes/7f375830c6a32b8d/751x532cq70/vegan-sausage-patties-recipe-main-photo.jpg)
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegan sausage patties. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Vegan Sausage Patties is one of the most favored of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Vegan Sausage Patties is something that I have loved my whole life. They're nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have vegan sausage patties using 18 ingredients and 9 steps. Here is how you cook that.
##### The ingredients needed to make Vegan Sausage Patties:
1. Take TVP
1. Get boiling water
1. Prepare whole wheat flour
1. Take oat or wheat bran
1. Take nutritional yeast
1. Get ground flax seeds, optional
1. Get garlic powder
1. Take crushed sage
1. Prepare fennel seeds
1. Prepare black pepper
1. Take salt
1. Prepare or two of cayenne, optional
1. Prepare water
1. Make ready liquid smoke
1. Make ready soy sauce
1. Make ready maple syrup
1. Make ready blackstrap molasses
1. Prepare oil for frying
##### Instructions to make Vegan Sausage Patties:
1. Stir together TVP and boiling water and set aside to soak for 5 minutes.
1. Add flour, bran, and dry spices; stir to incorporate.
1. In a measuring cup, measure out water; add liquid smoke directly to the cup and stir (this way the smoke will be evenly distributed).
1. Add water mixture and remaining liquids to dry; mix well.
1. With your hands, form mixture into ½" thick patties.
1. Heat a quarter inch of oil in a cast iron pan.
1. When oil is hot, fry patties for a couple of minutes on each side, until golden.
1. Repeat last step with remaining batter, adding more oil each round as necessary.
1. Serve hot.
So that is going to wrap it up for this special food vegan sausage patties recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!