date: 2020-09-09T22:39:40.774Z image: https://img-global.cpcdn.com/recipes/7ecd7b110be19536/751x532cq70/chakli-murrukku-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7ecd7b110be19536/751x532cq70/chakli-murrukku-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7ecd7b110be19536/751x532cq70/chakli-murrukku-recipe-main-photo.jpg author: Jeffery Shelton ratingvalue: 4 reviewcount: 34653 recipeingredient: - "2 cups (300 gm) rice flour" - "1 cup (150 gm) gram flour Besan" - "2 tsp (or as per taste) salt" - "1 tsp red chilli powder" - "1 tsp black pepper crushed" - "1/2 tsp heeng asfoetida" - "1 tsp ajwain carom seeds" - "60 ml oil" - "1 tsp Turmeric powder" - "as needed Water for kneading dough" - "as needed Oil to fry" recipeinstructions: - "In a mixing bowl, mix all ingredients.Pour oil and mix with a light hand." - "Now add water and make into dough. Do not over knead the dough or knead stiff dough." - "Now place dough in the chakli press., (chakli maker)" - "In quick round motion, make chakli on plastic sheet or oiled surface." - "Heat oil in Kadhai until medium flame. Carefully pick chakli with spatula and deep-fry until crisp on medium flame." - "Chakli (murrukku) is ready. Let it cool on room temperature. Store it in air tight jar." categories: - Recipe tags: - chakli - murrukku katakunci: chakli murrukku nutrition: 190 calories recipecuisine: American preptime: "PT20M" cooktime: "PT32M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, chakli (murrukku). It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Chakli (murrukku) is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. Chakli (murrukku) is something that I have loved my whole life. They are nice and they look fantastic. To begin with this recipe, we must first prepare a few ingredients. You can have chakli (murrukku) using 11 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Chakli (murrukku): 1. Prepare 2 cups (300 gm) rice flour 1. Get 1 cup (150 gm) gram flour (Besan) 1. Take 2 tsp (or as per taste) salt 1. Get 1 tsp red chilli powder 1. Make ready 1 tsp black pepper, crushed 1. Get 1/2 tsp heeng (asfoetida) 1. Get 1 tsp ajwain (carom seeds) 1. Take 60 ml oil 1. Make ready 1 tsp Turmeric powder 1. Get as needed Water for kneading dough 1. Prepare as needed Oil to fry ##### Steps to make Chakli (murrukku): 1. In a mixing bowl, mix all ingredients.Pour oil and mix with a light hand. 1. Now add water and make into dough. Do not over knead the dough or knead stiff dough. 1. Now place dough in the chakli press., (chakli maker) 1. In quick round motion, make chakli on plastic sheet or oiled surface. 1. Heat oil in Kadhai until medium flame. Carefully pick chakli with spatula and deep-fry until crisp on medium flame. 1. Chakli (murrukku) is ready. Let it cool on room temperature. Store it in air tight jar. So that is going to wrap it up for this special food chakli (murrukku) recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!