date: 2020-07-13T10:26:58.651Z image: https://img-global.cpcdn.com/recipes/b907504d2dc05161/751x532cq70/spicy-stir-fry-squids-with-lime-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b907504d2dc05161/751x532cq70/spicy-stir-fry-squids-with-lime-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b907504d2dc05161/751x532cq70/spicy-stir-fry-squids-with-lime-recipe-main-photo.jpg author: Jennie Porter ratingvalue: 4.9 reviewcount: 32995 recipeingredient: - " fresh squids cut small" - " garlic" - " red onion" - " ginger" - " red chilli" - " bay leaves" - " lemongrass" - " small tomato" - " salt" - " chilli powder" - " turmeric powder" - " water" - " Green lemon" recipeinstructions: - "Wash the squids and cut into small pieces / slice evenly" - "Grind the garlic, half of the onion and chilli" - "Slice remaining half of the onion, tomato and chop the ginger" - "On a frying pan, add some oil and saute the sliced onion, chopped garlic together with the grinded ingredients, gong until the texture is softened" - "Add the tomato, continue cooking for another 5min, then add the bay leaves, lemongrass and the sliced squids" - "Lastly, add the seasonings (salt, pepper, chilli powder and turmeric powder) with some water and let it boil till the squids are fully cooked and the water is reduced / thickened" - "Once cooked, remove from the stove and serve it immediately with some steamed rice and a dash of lime juice" categories: - Recipe tags: - spicy - stir - fry katakunci: spicy stir fry nutrition: 279 calories recipecuisine: American preptime: "PT31M" cooktime: "PT36M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, spicy stir fry squids with lime. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious. Spicy stir fry squids with Lime is one of the most well liked of recent trending foods in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Spicy stir fry squids with Lime is something which I've loved my whole life. They are fine and they look fantastic. Today I'm going to introduce you to a simple, flavorful seafood dish called ojingeo-bokkeum. It's spicy Korean stir-fried squid, one of my all-time favorite. See recipes for O Jing Eo Bokk Geum (Stir Fried Squid) too. Spicy stir fry squids with Lime. To begin with this recipe, we have to prepare a few components. You can cook spicy stir fry squids with lime using 13 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Spicy stir fry squids with Lime: 1. Get fresh squids, cut small 1. Take garlic 1. Prepare red onion 1. Get ginger 1. Take red chilli 1. Take bay leaves 1. Prepare lemongrass 1. Take small tomato 1. Get salt 1. Prepare chilli powder 1. Prepare turmeric powder 1. Make ready water 1. Make ready Green lemon Feel free to experiment with your own choice of vegetables. Carrot, garlic, green chili pepper, green onion, hot pepper flakes, onion, potato starch, soy sauce, squid, sugar, vegetable oil. Ojingeo bokkeum is a spicy stir-fried squid. If you love squid and spicy food, this flavor packed dish is easy to make with a few Korean staple ingredients. ##### Instructions to make Spicy stir fry squids with Lime: 1. Wash the squids and cut into small pieces / slice evenly 1. Grind the garlic, half of the onion and chilli 1. Slice remaining half of the onion, tomato and chop the ginger 1. On a frying pan, add some oil and saute the sliced onion, chopped garlic together with the grinded ingredients, gong until the texture is softened 1. Add the tomato, continue cooking for another 5min, then add the bay leaves, lemongrass and the sliced squids 1. Lastly, add the seasonings (salt, pepper, chilli powder and turmeric powder) with some water and let it boil till the squids are fully cooked and the water is reduced / thickened 1. Once cooked, remove from the stove and serve it immediately with some steamed rice and a dash of lime juice Ojingeo bokkeum is a spicy stir-fried squid. If you love squid and spicy food, this flavor packed dish is easy to make with a few Korean staple ingredients. For this dish, the squid is cut into bite-sized pieces and stir-fried in a slightly sweet gochujang (Korean red chili pepper paste) based sauce along. Spicy Stir-Fry Squid Recipe - Kusina Master Recipes™. Today I'm going to introduce you to a simple, flavorful seafood dish called Recipe: Steamed Squid with Lime Garlic and Chili Sauce (Pla-meuk Neung Prik Ma-Nao). So that is going to wrap it up with this special food spicy stir fry squids with lime recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!