date: 2020-07-10T03:22:04.288Z image: https://img-global.cpcdn.com/recipes/b958af85cc9bfd22/751x532cq70/tomatoe-mung-bean-sprouts-soup-番茄豆芽汤-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b958af85cc9bfd22/751x532cq70/tomatoe-mung-bean-sprouts-soup-番茄豆芽汤-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b958af85cc9bfd22/751x532cq70/tomatoe-mung-bean-sprouts-soup-番茄豆芽汤-recipe-main-photo.jpg author: Beatrice Schwartz ratingvalue: 4 reviewcount: 43488 recipeingredient: - "4 cups mung bean sprouts" - "1 tomato" - "1/2 onion" - "1 tsp chili powder" - "8 dried anchovies" - "1 pieces hand size Kombu sheet" - "1 green onion" - "1 Tsp fresh grounded toasted sesame seeds" - "1 tsp toasted sesame oil" recipeinstructions: - "In a medium sauce pan, add anchovies and Kombu sheet with 4 cups of water. Bring it to a boil and add sliced Onion, bean sprouts, Korean mild chili powder and allow it to simmer without a lid for 20 minutes." - "Adjust seasoning at this point. Right before serving, add green Onion and 1 Tsp fresh grounded toasted sesame seeds and drizzle a generous amount of toasted sesame oil." categories: - Recipe tags: - tomatoe - mung - bean katakunci: tomatoe mung bean nutrition: 220 calories recipecuisine: American preptime: "PT40M" cooktime: "PT48M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, tomatoe mung bean sprouts soup 番茄豆芽汤. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious. Hello guys just want to share my Taiwanese husband Favorite Dessert Soup! #SweetPotatoes #Mungbean #红薯绿豆汤. Both types of bean sprouts are very healthy. A hearty soup for the colder months that's entirely vegan and gluten-free! Mung bean sprouts are a culinary vegetable grown by sprouting mung beans. Tomatoe mung bean sprouts soup 番茄豆芽汤 is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Tomatoe mung bean sprouts soup 番茄豆芽汤 is something which I have loved my entire life. To begin with this particular recipe, we have to prepare a few ingredients. You can cook tomatoe mung bean sprouts soup 番茄豆芽汤 using 9 ingredients and 2 steps. Here is how you can achieve that. ##### The ingredients needed to make Tomatoe mung bean sprouts soup 番茄豆芽汤: 1. Take 4 cups mung bean sprouts 1. Get 1 tomato 1. Prepare 1/2 onion 1. Get 1 tsp chili powder 1. Prepare 8 dried anchovies 1. Take 1 pieces hand size Kombu sheet 1. Make ready 1 green onion 1. Get 1 Tsp fresh grounded toasted sesame seeds 1. Take 1 tsp toasted sesame oil When Elaine was a child, grand mother lived in mountain areas where it was not so easy to purchase fresh. Browse All Mung bean sprout Recipes. bean sprouts. Wikipedia Article About Bean sprouts on Wikipedia. Germinated mung bean sprouts (usually sold simply as "bean sprouts," known as taugeh in Malay or 芽菜 yá cài in Chinese) are stir fried (usually with ingredients such as garlic, ginger. ##### Instructions to make Tomatoe mung bean sprouts soup 番茄豆芽汤: 1. In a medium sauce pan, add anchovies and Kombu sheet with 4 cups of water. Bring it to a boil and add sliced Onion, bean sprouts, Korean mild chili powder and allow it to simmer without a lid for 20 minutes. 1. Adjust seasoning at this point. Right before serving, add green Onion and 1 Tsp fresh grounded toasted sesame seeds and drizzle a generous amount of toasted sesame oil. Wikipedia Article About Bean sprouts on Wikipedia. Germinated mung bean sprouts (usually sold simply as "bean sprouts," known as taugeh in Malay or 芽菜 yá cài in Chinese) are stir fried (usually with ingredients such as garlic, ginger. Bean sprouts is a healthy vegetable. This bean sprout recipe with tofu is vegan and vegetarian friendly. Easy to cook and goes well with everything! So that is going to wrap this up with this exceptional food tomatoe mung bean sprouts soup 番茄豆芽汤 recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!