date: 2020-09-29T13:27:25.797Z image: https://img-global.cpcdn.com/recipes/cc3ba15aae3ad609/751x532cq70/home-made-instant-crispy-chaklidiwali-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/cc3ba15aae3ad609/751x532cq70/home-made-instant-crispy-chaklidiwali-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/cc3ba15aae3ad609/751x532cq70/home-made-instant-crispy-chaklidiwali-recipe-main-photo.jpg author: Lucas Curry ratingvalue: 4.2 reviewcount: 45611 recipeingredient: - "2 cup rice flour fine" - "2 tbsp butter softened" - "2 pinch hing asafoetida" - "2 tbsps roasted gram flour" - "1/2 cup urad dal powder" - "1 tsp sesame til" - "1/4 tsp kashmiri red chilli powder" - "1/2 tsp salt" - "as needed water to knead" - "as needed oil for frying" recipeinstructions: - "In a large bowl take cup rice flour, 2 tbsp butter, pinch hing, 1 tsp sesame, ¼ tsp chilli powder and ½ tsp salt.transfer the urad dal powder to the same bowl.crumble and mix well." - "Further, add water as required and knead to soft dough. start preparing chaklis on the wet cloth or butter paper make small spiral shape chaklis by pressing." - "Seal the ends so that it doesn’t fall apart while deep frying. take one chakli at a time a and slide it into hot oil." - "Flip the chakli and fry on medium flame till they turn crispy from both sides." - "Furthermore, drain over a paper towel to remove excess oil. finally, serve crispy chakli or store in airtight jar when,cool." categories: - Recipe tags: - homemade - instantcrispy - chaklidiwali katakunci: homemade instantcrispy chaklidiwali nutrition: 136 calories recipecuisine: American preptime: "PT15M" cooktime: "PT35M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, home-made instant-crispy chakli#diwali. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious. Home-made instant-crispy chakli#diwali is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They are fine and they look fantastic. Home-made instant-crispy chakli#diwali is something which I have loved my entire life. To get started with this particular recipe, we have to prepare a few components. You can cook home-made instant-crispy chakli#diwali using 10 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Home-made instant-crispy chakli#diwali: 1. Get 2 cup rice flour fine 1. Get 2 tbsp butter softened 1. Take 2 pinch hing / asafoetida 1. Take 2 tbsps roasted gram flour 1. Take 1/2 cup urad dal powder 1. Make ready 1 tsp sesame / til 1. Get 1/4 tsp kashmiri red chilli powder 1. Prepare 1/2 tsp salt 1. Make ready as needed water to knead 1. Take as needed oil for frying ##### Instructions to make Home-made instant-crispy chakli#diwali: 1. In a large bowl take cup rice flour, 2 tbsp butter, pinch hing, 1 tsp sesame, ¼ tsp chilli powder and ½ tsp salt.transfer the urad dal powder to the same bowl.crumble and mix well. 1. Further, add water as required and knead to soft dough. - start preparing chaklis on the wet cloth or butter paper make small spiral shape chaklis by pressing. 1. Seal the ends so that it doesn’t fall apart while deep frying. - take one chakli at a time a and slide it into hot oil. 1. Flip the chakli and fry on medium flame till they turn crispy from both sides. 1. Furthermore, drain over a paper towel to remove excess oil. - finally, serve crispy chakli or store in airtight jar when,cool. So that's going to wrap it up with this exceptional food home-made instant-crispy chakli#diwali recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!