date: 2020-11-05T20:32:22.886Z image: https://img-global.cpcdn.com/recipes/637b66f57f1bda5e/751x532cq70/beef-bowl-gyudon-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/637b66f57f1bda5e/751x532cq70/beef-bowl-gyudon-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/637b66f57f1bda5e/751x532cq70/beef-bowl-gyudon-recipe-main-photo.jpg author: David Stephens ratingvalue: 4.3 reviewcount: 41337 recipeingredient: - "300 g thinly sliced beef rib" - "1 onion" - "1 piece ginger" - "60 mL soy sauce" - "3 tbsp Sake or white wine" - "3 tbsp sugar" - " salt for taste" - "600 g 800 g cooked rice" - "2 cups Dashi broth 2 cups of water and 2 tsp of dashi powder can be the substitute" recipeinstructions: - "Thinly cut an onion into wedges. Cut sliced beef ribs into bite length." - "Put wedges of onion and dashi in a saucepan. Simmer them until they become a little softer." - "Add soy sauce, sugar and sake into a saucepan. After mixing them, add the beef and cover the saucepan with a lid. Simmer it over medium heat for 10 minutes." - "Add grated ginger and simmer for another minute. Add some condiments if needed." - "Serve over freshly cooked rice. Now your beef bowl is ready." categories: - Recipe tags: - beef - bowl - gyudon katakunci: beef bowl gyudon nutrition: 299 calories recipecuisine: American preptime: "PT26M" cooktime: "PT37M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, beef bowl (gyudon). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious. Gyudon (牛丼) or Beef Bowl is a popular quick meal in Japan. It consists of a bowl of steamed rice topped with thinly sliced beef and tender onion, simmered in a sweet and savory dashi broth. * Gyudon is simmered beef and onions in a savory soy-based sauce that's poured over hot rice. Pour beef mixture over hot rice in a bowl. If you like, you can pour the remaining sauce over the meat. Beef Bowl (Gyudon) is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. They're fine and they look fantastic. Beef Bowl (Gyudon) is something which I have loved my whole life. To get started with this recipe, we have to prepare a few ingredients. You can cook beef bowl (gyudon) using 9 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Beef Bowl (Gyudon): 1. Make ready 300 g thinly sliced beef rib 1. Get 1 onion 1. Take 1 piece ginger 1. Take 60 mL soy sauce 1. Make ready 3 tbsp Sake (or white wine) 1. Get 3 tbsp sugar 1. Take salt for taste 1. Get 600 g - 800 g cooked rice 1. Make ready 2 cups Dashi broth (2 cups of water and 2 tsp of dashi powder can be the substitute.) Garnish each bowl with a poached egg (if using). Gyudon Japanese Beef Bowl. this link is to an external site that may or may not meet accessibility guidelines. There aren't many rice bowls that are as simple and delicious as Gyudon. Make the best Gyudon - yes, better than Yoshinoya! ##### Steps to make Beef Bowl (Gyudon): 1. Thinly cut an onion into wedges. Cut sliced beef ribs into bite length. 1. Put wedges of onion and dashi in a saucepan. Simmer them until they become a little softer. 1. Add soy sauce, sugar and sake into a saucepan. After mixing them, add the beef and cover the saucepan with a lid. Simmer it over medium heat for 10 minutes. 1. Add grated ginger and simmer for another minute. Add some condiments if needed. 1. Serve over freshly cooked rice. Now your beef bowl is ready. There aren't many rice bowls that are as simple and delicious as Gyudon. Make the best Gyudon - yes, better than Yoshinoya! Japanese Beef bowl (Gyū-don) is a popular one-bowl dish that consists of a bowl of rice topped with thinly sliced beef and onions simmered in sweet soy-flavoured sauce. Gyudon is that beef rice bowl you see everywhere in Japan. It's delicious and it's super easy to This is that beef bowl. So that is going to wrap it up with this special food beef bowl (gyudon) recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!