date: 2020-09-13T17:59:10.299Z image: https://img-global.cpcdn.com/recipes/5054703655190528/751x532cq70/easy-korean-namul-with-garlic-chives-and-bean-sprouts-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5054703655190528/751x532cq70/easy-korean-namul-with-garlic-chives-and-bean-sprouts-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5054703655190528/751x532cq70/easy-korean-namul-with-garlic-chives-and-bean-sprouts-recipe-main-photo.jpg author: Brandon Obrien ratingvalue: 4.2 reviewcount: 45815 recipeingredient: - "1 bag Bean sprouts" - "1 bunch Garlic chives" - " Mixed seasonings" - "3 tbsp Sesame oil" - "2 tbsp Ground sesame seeds" - "1 tbsp Toasted whole sesame seeds" - "1 clove Grated garlic" - "1 tbsp Soy sauce" - "1/4 tsp Sugar" - "1/4 tsp Salt" - "1 Japanese dashi stock powder" recipeinstructions: - "Combine the seasonings. Cook the vegetables and allow to cool. Mix the vegetables with the seasonings. Leave to rest in the fridge for about 30 minutes." categories: - Recipe tags: - easy - korean - namul katakunci: easy korean namul nutrition: 267 calories recipecuisine: American preptime: "PT14M" cooktime: "PT52M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, easy korean namul with garlic chives and bean sprouts. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious. Place bean sprouts and all the remaining ingredients in a bowl and toss to combine. It is packed with fiber and protein. Best Bean Sprouts Recipe for Korean Namul features bean sprouts with minimal seasoning but is just honestly delicious and healthy. History of Sukju Namul (Korean Mung Bean Sprouts Side Dish). Easy Korean Namul with Garlic Chives and Bean Sprouts is one of the most favored of recent trending foods on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. Easy Korean Namul with Garlic Chives and Bean Sprouts is something that I've loved my entire life. They are fine and they look wonderful. To begin with this recipe, we must prepare a few ingredients. You can cook easy korean namul with garlic chives and bean sprouts using 11 ingredients and 1 steps. Here is how you can achieve that. ##### The ingredients needed to make Easy Korean Namul with Garlic Chives and Bean Sprouts: 1. Prepare 1 bag Bean sprouts 1. Get 1 bunch Garlic chives 1. Prepare Mixed seasonings: 1. Make ready 3 tbsp Sesame oil 1. Get 2 tbsp Ground sesame seeds 1. Prepare 1 tbsp Toasted whole sesame seeds 1. Make ready 1 clove Grated garlic 1. Take 1 tbsp Soy sauce 1. Get 1/4 tsp Sugar 1. Get 1/4 tsp Salt 1. Prepare 1 Japanese dashi stock powder A simple Korean side dish made by briefly blanching and seasoning bean sprouts. Here is another effortless Korean side dish. This time, it's made with mung bean sprouts (sukju namul). I used its full name here to distinguish them from soybean sprouts (kongnamul), but these sprouts are better. ##### Instructions to make Easy Korean Namul with Garlic Chives and Bean Sprouts: 1. Combine the seasonings. Cook the vegetables and allow to cool. Mix the vegetables with the seasonings. Leave to rest in the fridge for about 30 minutes. This time, it's made with mung bean sprouts (sukju namul). I used its full name here to distinguish them from soybean sprouts (kongnamul), but these sprouts are better. Sukju Namul (Korean Bean Sprout Salad) - Norecipes - Elevating Everyday Meals. With blanched mung bean sprouts tossed with garlic and flavorful toasted sesame oil, it comes together in · My Mung Bean Sprouts Recipe for a Korean side dish called Sukju Namul. Boil the bean sprouts in salted water until they just start turning translucent. So that is going to wrap this up for this special food easy korean namul with garlic chives and bean sprouts recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!