Easiest Way to Make Favorite Steamed Kabocha and Carrot Cake

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date: 2020-11-25T00:07:17.839Z image: https://img-global.cpcdn.com/recipes/6281247002198016/751x532cq70/steamed-kabocha-and-carrot-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6281247002198016/751x532cq70/steamed-kabocha-and-carrot-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6281247002198016/751x532cq70/steamed-kabocha-and-carrot-cake-recipe-main-photo.jpg author: Tillie Hernandez ratingvalue: 4.8 reviewcount: 49157 recipeingredient: - " Unpeeled kabocha" - " Unpeeled carrot" - " Pancake mix" - " Butter or margarine" - " Honey" recipeinstructions: - "Microwave the unpeeled kabocha for 4 minutes in the silicon mould. Wash and grate the unpeeled carrot." - "Mash the kabocha with a spatula or spoon." - "Knead the butter and mix in the honey, one tablespoon at a time." - "Add all the ingredients, mix well, and pour the batter into the silicon mould. Put the lid on and steam in the microwave for 5-6 minutes." - "This is it! It's large so it takes a while to cook right through. If it's still only half-cooked, slice it and steam each portion separately!" - "Wrap the leftover slices and keep in the freezer. Just warm them up in the microwave and enjoy!" categories: - Recipe tags: - steamed - kabocha - and katakunci: steamed kabocha and nutrition: 136 calories recipecuisine: American preptime: "PT38M" cooktime: "PT35M" recipeyield: "2" recipecategory: Dessert --- ![Steamed Kabocha and Carrot Cake](https://img-global.cpcdn.com/recipes/6281247002198016/751x532cq70/steamed-kabocha-and-carrot-cake-recipe-main-photo.jpg) Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, steamed kabocha and carrot cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Steamed Kabocha and Carrot Cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They're fine and they look fantastic. Steamed Kabocha and Carrot Cake is something that I've loved my whole life. To get started with this recipe, we must first prepare a few components. You can cook steamed kabocha and carrot cake using 5 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Steamed Kabocha and Carrot Cake: 1. Prepare Unpeeled kabocha 1. Make ready Unpeeled carrot 1. Take Pancake mix 1. Make ready Butter (or margarine) 1. Take Honey ##### Steps to make Steamed Kabocha and Carrot Cake: 1. Microwave the unpeeled kabocha for 4 minutes in the silicon mould. Wash and grate the unpeeled carrot. 1. Mash the kabocha with a spatula or spoon. 1. Knead the butter and mix in the honey, one tablespoon at a time. 1. Add all the ingredients, mix well, and pour the batter into the silicon mould. Put the lid on and steam in the microwave for 5-6 minutes. 1. This is it! It's large so it takes a while to cook right through. If it's still only half-cooked, slice it and steam each portion separately! 1. Wrap the leftover slices and keep in the freezer. Just warm them up in the microwave and enjoy! So that's going to wrap it up for this exceptional food steamed kabocha and carrot cake recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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