Step-by-Step Guide to Prepare Favorite Strawberry Pound Cake

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date: 2020-07-06T12:08:56.722Z image: https://img-global.cpcdn.com/recipes/5962070857089024/751x532cq70/strawberry-pound-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5962070857089024/751x532cq70/strawberry-pound-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5962070857089024/751x532cq70/strawberry-pound-cake-recipe-main-photo.jpg author: Francisco Pope ratingvalue: 4.2 reviewcount: 27081 recipeingredient: - "150 grams Pancake mix" - "120 grams Strawberries" - "40 grams Sugar" - "1 Egg" - "30 grams Butter or margarine" - "30 grams Plain yogurt" recipeinstructions: - "Gather all your ingredients. Remove the stems from the strawberries and wash them well." - "Cut the strawberries into 1 to 1.5 cm cubes and add to a heat-resistant contained. Take a tablespoon from your 40 g of sugar and sprinkle on top of the strawberries." - "Microwave without a wrap at 500 W for 2 minutes, and set aside to cool." - "Microwave the butter to soften it, then add to a bowl together with the remaining sugar. Use a whisk to whip into a cream." - "Add the egg and yogurt to the bowl, mixing each time." - "Add the pancake mix and mix with a rubber spatula." - "Add the strawberries (together with the juice that was released from the strawberries) to the bowl and mix." - "Line the pound cake pan with parchment paper and add the batter. Bake in the preheated oven at 170℃ for about 40 minutes." - "Once a toothpick inserted comes out clean, it's finished." - "These are the strawberries I used." categories: - Recipe tags: - strawberry - pound - cake katakunci: strawberry pound cake nutrition: 299 calories recipecuisine: American preptime: "PT28M" cooktime: "PT36M" recipeyield: "2" recipecategory: Lunch --- ![Strawberry Pound Cake](https://img-global.cpcdn.com/recipes/5962070857089024/751x532cq70/strawberry-pound-cake-recipe-main-photo.jpg) Hey everyone, it is John, welcome to my recipe site. Today, we're going to make a special dish, strawberry pound cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious. Strawberry Pound Cake is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Strawberry Pound Cake is something that I have loved my whole life. They are nice and they look wonderful. To get started with this recipe, we must first prepare a few ingredients. You can have strawberry pound cake using 6 ingredients and 10 steps. Here is how you cook it. ##### The ingredients needed to make Strawberry Pound Cake: 1. Get 150 grams Pancake mix 1. Make ready 120 grams Strawberries 1. Get 40 grams Sugar 1. Prepare 1 Egg 1. Get 30 grams Butter (or margarine) 1. Take 30 grams Plain yogurt ##### Steps to make Strawberry Pound Cake: 1. Gather all your ingredients. Remove the stems from the strawberries and wash them well. 1. Cut the strawberries into 1 to 1.5 cm cubes and add to a heat-resistant contained. Take a tablespoon from your 40 g of sugar and sprinkle on top of the strawberries. 1. Microwave without a wrap at 500 W for 2 minutes, and set aside to cool. 1. Microwave the butter to soften it, then add to a bowl together with the remaining sugar. Use a whisk to whip into a cream. 1. Add the egg and yogurt to the bowl, mixing each time. 1. Add the pancake mix and mix with a rubber spatula. 1. Add the strawberries (together with the juice that was released from the strawberries) to the bowl and mix. 1. Line the pound cake pan with parchment paper and add the batter. Bake in the preheated oven at 170℃ for about 40 minutes. 1. Once a toothpick inserted comes out clean, it's finished. 1. These are the strawberries I used. So that's going to wrap this up with this exceptional food strawberry pound cake recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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