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date: 2020-10-05T08:15:21.083Z
image: https://img-global.cpcdn.com/recipes/4e9fe43fd52dc49a/751x532cq70/whosaynas-rose-flanby-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4e9fe43fd52dc49a/751x532cq70/whosaynas-rose-flanby-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4e9fe43fd52dc49a/751x532cq70/whosaynas-rose-flanby-recipe-main-photo.jpg
author: Douglas Brown
ratingvalue: 4
reviewcount: 12432
recipeingredient:
- "4 cups milk"
- "1 cup evaporated milk"
- "1 cup condensed milk"
- "1/2 cup nestle cream dessert cream or fresh cream"
- "2 tbsp agaragar powder china grass powder"
- "2 tsp rose essence"
- " Syrup"
- "2 tbsp sugar"
- "2 tbsp water"
- "1/4 tsp Rose Essence"
- " Red Colour"
recipeinstructions:
- "Boil all well except essence and cream till it bubbles, make sure you were stirring it. Remove from flame and àdd essence and cream then beat well and let it cool for 10mins, pour on pudding moulds any shape you desire or rose mould then let it cool and set. Can keep in fridge. Unmould on platter, pour the syrup on it and serve Syrup: Boil it till it thickens a little, remove from flame add essence and colour."
categories:
- Recipe
tags:
- whosaynas
- rose
- flanby
katakunci: whosaynas rose flanby
nutrition: 224 calories
recipecuisine: American
preptime: "PT30M"
cooktime: "PT45M"
recipeyield: "3"
recipecategory: Dinner
---
![Whosayna’s Rose Flanby](https://img-global.cpcdn.com/recipes/4e9fe43fd52dc49a/751x532cq70/whosaynas-rose-flanby-recipe-main-photo.jpg)
Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, whosayna’s rose flanby. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Whosayna’s Rose Flanby is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They are fine and they look fantastic. Whosayna’s Rose Flanby is something which I've loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook whosayna’s rose flanby using 11 ingredients and 1 steps. Here is how you can achieve that.
##### The ingredients needed to make Whosayna’s Rose Flanby:
1. Get 4 cups milk
1. Take 1 cup evaporated milk
1. Take 1 cup condensed milk
1. Prepare 1/2 cup nestle cream (dessert cream) or fresh cream
1. Prepare 2 tbsp agaragar powder (china grass powder)
1. Get 2 tsp rose essence
1. Make ready Syrup:
1. Prepare 2 tbsp sugar
1. Make ready 2 tbsp water
1. Make ready 1/4 tsp Rose Essence
1. Prepare Red Colour
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##### Steps to make Whosayna’s Rose Flanby:
1. Boil all well except essence and cream till it bubbles, make sure you were stirring it. - Remove from flame and àdd essence and cream then beat well and let it cool for 10mins, pour on pudding moulds any shape you desire or rose mould then let it cool and set. Can keep in fridge. - Unmould on platter, pour the syrup on it and serve - - Syrup: - Boil it till it thickens a little, remove from flame add essence and colour.
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So that's going to wrap it up for this special food whosayna’s rose flanby recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!